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Lungoparma

Lungoparma Bianco Reale

White still aromatic

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Regular price €39,00
Regular price €39,00 Sale price
Sale Sold out
Lowest price: Is the lowest price at which the product was on sale during the 30 days before the price reduction, including other promotional periods

Multiple purchases: add more bottles to cart with one click

€234,00

6 bottles

€117,00

3 bottles

Immediate availability
Denomination Emilia IGT
Size 0,75 l
Alcohol content 13.0% by volume
Area Emilia-Romagna (Italy)
Grape varieties 100% Malvasia di Candia Aromatica
Aging The wine, thus obtained, undergoes two different stages; one part is kept in small stainless steel containers and one part in barriques to enrich itself in aromas. This is followed by blending and bottling.
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Description

Reale is the white wine you don't expect. A full-bodied wine, pleasantly alcoholic, aromatic like the character of lovers of good wine.

Awards

  • 96

    /100

    One of the most prestigious wine guides in Italy.

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Details

Profumo

Perfume

The bouquet with a hint of white flowers immediately identifies the Malvasia vine.

Colore

Color

Straw yellow in colour.

Gusto

Taste

On the palate there is a good acidity combined with a completely original minerality, which makes the wine very special. The residual sugar makes it pleasantly appealing.

Serve at:

06 - 08 °C.

Longevity:

05 - 10 years

Young and Fresh White Wines

Pairings

Ideal for fish-based meals. Also ideal to accompany menus typically based on cured meats and fried cake. Excellent in wine-based aperitifs without "bubbles".

Fish
Cheese
Cold cuts
White fish

Producer
Lungoparma
From this winery
Lungoparma is the ideal partner for your class events, it will be able to make every evening unforgettable thanks to its natural propensity for beauty, a guarantee of guaranteed success. You can choose the bottle that best suits your needs directly from our captivating collection! Read more

Name Lungoparma Bianco Reale
Type White still aromatic
Denomination Emilia IGT
Size 0,75 l
Alcohol content 13.0% by volume
Grape varieties 100% Malvasia di Candia Aromatica
Country Italy
Region Emilia-Romagna
Vendor Lungoparma
Harvest Early August and late September. Manual grape harvesting in small crates.
Fermentation temperature Controlled temperature never above 15 °C.
Wine making Vinification is done in two stages to allow for an early harvest, rich in acidity, and a second late harvest to obtain a wine rich in alcohol and aromas. Vinification is followed by soft pressing and fermentation in stainless steel containers at a controlled temperature never exceeding 15 °C. Fermentation is preceded by static clarification of the must. After fermentation, a period of maturation on the yeasts follows.
Aging The wine, thus obtained, undergoes two different stages; one part is kept in small stainless steel containers and one part in barriques to enrich itself in aromas. This is followed by blending and bottling.
Allergens Contains sulphites