Le Vigne di Zamo
Le Vigne di Zamo Bianco 2023
Regular price
€16,00
Lowest price:
Is the lowest price at which the product was on sale during the 30 days before the price reduction, including other promotional periods
Immediate availability
| Denomination | Friuli DOC |
|---|---|
| Size | 0,75 l |
| Alcohol content | 12.5% by volume |
| Area | Friuli-Venezia Giulia (Italy) |
| Grape varieties | Friulano/Sauvignon Vert, Pinot Grigio, Ribolla Gialla, Riesling, Sauvignon |
| Aging | 6 months of ageing on the lees, the varieties are then blended and bottled. |
Details
Perfume
Color
Taste
Serve at:
08 - 10 °C.
Longevity:
03 - 05 years
Pairings
Starters
Fish
Shellfish
Cheese
White fish
Vegetarian
Producer
Le Vigne di Zamo
From this winery
- Start up year: 1978
- Oenologist: Alberto Toso
- Bottles produced: 250.000
- Hectares: 65
Le Vigne di Zamò is located in Manzano, in the town of Rosazzo, in the province of Udine, in Friuli-Venezia Giulia, a land of borders and European invasions that have led to a mixture of vineyards and varieties.
The company is fortunate to draw from three different terroirs that give the wines different and unique characters and personalities.
The Zamò family has been cultivating the land for centuries: first the grandfather, then the father and finally the sons, all united under the same goal: cultivating the land and making wine as a sign of civilisation and respect for their origins and traditions,
In addition to great white wines, including Friulano and Ribolla Gialla, the company focuses on red wines to maintain the indigenous grape varieties and to pursue new projects and innovations.
For years, the Zamò family has been conducting cultivation with sustainability-conscious methods, and in 2021 they obtained the first Certified Organic grape harvest. Read more
The company is fortunate to draw from three different terroirs that give the wines different and unique characters and personalities.
The Zamò family has been cultivating the land for centuries: first the grandfather, then the father and finally the sons, all united under the same goal: cultivating the land and making wine as a sign of civilisation and respect for their origins and traditions,
In addition to great white wines, including Friulano and Ribolla Gialla, the company focuses on red wines to maintain the indigenous grape varieties and to pursue new projects and innovations.
For years, the Zamò family has been conducting cultivation with sustainability-conscious methods, and in 2021 they obtained the first Certified Organic grape harvest. Read more
| Name | Le Vigne di Zamo Bianco 2023 |
|---|---|
| Type | White still |
| Denomination | Friuli DOC |
| Vintage | 2023 |
| Size | 0,75 l |
| Alcohol content | 12.5% by volume |
| Grape varieties | Friulano/Sauvignon Vert, Pinot Grigio, Ribolla Gialla, Riesling, Sauvignon |
| Country | Italy |
| Region | Friuli-Venezia Giulia |
| Vendor | Le Vigne di Zamo |
| Origin | Manzano (Udine) |
| Harvest | Middle of September. |
| Wine making | Each variety is crushed and vinified separately in stainless steel tanks at controlled temperatures of 16 8°C without malolactic fermentation. |
| Aging | 6 months of ageing on the lees, the varieties are then blended and bottled. |
| Allergens | Contains sulphites |