Lacroix Triaulaire
Champagne Roman d'Hiver Millesime Extra Brut 2017
| Denomination | Champagne AOC |
|---|---|
| Size | 0,75 l |
| Alcohol content | 12.0% by volume |
| Area | Champagne region (France) |
| Grape varieties | 50% Pinot Nero, 40% Pinot Meunier, 10% Chardonnay |
| Aging | 9 years old. |
| Year | 2017 |
| Biologic | Sì |
| Product name | Champagne Roman d'Hiver Millesime Extra Brut 2017 |
| Color | Golden yellow. |
| Perfume | On the nose notes of oranges, hints of honey, bergamot and stewed fruit create its richness. Fragrances of old rum, sweet spices, chocolate and tobacco follow. |
| Taste | Its fruity and vinous character is reflected before being refreshed by an acidic finish. |
| Pairings | Enjoy this artwork in winter during an evening by the fireplace, or while tasting a Tatin pie, mature Comté cheese or duck roasted in honey. |
| Region | Champagne region |
| Country | France |
Description
Extra Brut Champagne, classic method, 12% ABV, produced by Lacroix Triaulaire. 2017 vintage, 0.75L bottle. A vintage that tells the story of a family that has been producing Champagne with passion and dedication since 1917. 50% Pinot Noir, 40% Pinot Meunier, 10% Chardonnay. Aged for 9 years. On the nose, notes of orange, honey, bergamot, and stewed fruit create its richness. Fragrances of old rum, sweet spices, chocolate, and tobacco follow. Golden yellow. Its fruity and vinous character is reflected before being refreshed by an acidic finish. A complex and fascinating sensory experience.
Details
Perfume
Color
Taste
Serve at:
06 - 08 °C.
Longevity:
10 - 15 years
Pairings
- Start up year: 1917
Living at first from livestoch breeding and cereal crop, Jacques, with his brother Jean, decide quite early to find a farm to take over so as to continue the passion for working the land inherited from their ancestors. In the late 1950's, when the Ministry of Agricolture launched large projects of land clearance in hte Aube region, the family Lacroix took the occasion to weite the first chapter of their history: the owned more than 250 hectares then and bred up to 700 sheep.
On 3rd October 1951, the love between Lucienne and Jacques was marked by the birth of François, broight up his grandmother, started studies to gest his Certificate of Agricultural Studies and rapidity applied his know-how with a House of Champagne. There he acquired some wine experience enriching his land education and his knowledge, by reading thousands of books. As he became a young wine-grower, he also learnt about vinification and wine trade. Ambitious and promising, François was quickly appointed team leader and broker. Read more
| Name | Lacroix Triaulaire Champagne Roman d'Hiver Millesime Extra Brut 2017 |
|---|---|
| Type | White green classic method sparkling wine extra brut |
| Denomination | Champagne AOC |
| Vintage | 2017 |
| Size | 0,75 l |
| Alcohol content | 12.0% by volume |
| Grape varieties | 50% Pinot Nero, 40% Pinot Meunier, 10% Chardonnay |
| Country | France |
| Region | Champagne region |
| Vendor | Lacroix Triaulaire |
| Aging | 9 years old. |
| Allergens | Contains sulphites |