Jean Fournier
Gevrey Chambertin Rouge 2021
Regular price
€90,00
Lowest price:
Is the lowest price at which the product was on sale during the 30 days before the price reduction, including other promotional periods
Other years:
2023
Immediate availability
| Denomination | Gevrey-Chambertin AOC |
|---|---|
| Size | 0,75 l |
| Alcohol content | 13.0% by volume |
| Area | Burgundy (France) |
| Grape varieties | 100% Pinot Nero |
| Aging | Maturation in 600 and 228 litre barrels (approximately 25% new wood) for 12 months. The wines are then blended, refilled and aged for 6 months in demi-muid. |
| Year | 2021 |
| Biologic | Sì |
| Product name | Gevrey Chambertin Rouge 2021 |
| Region | Burgundy |
| Country | France |
| Other years | 2023 |
Description
Still organic red Gevrey-Chambertin AOC, produced by Jean Fournier, 2021 vintage. A wine born from the passion of the Fournier family, present in Marsannay since the 17th century. A tribute to Pinot Noir, Burgundy's flagship grape, cultivated with care and respect for tradition. Aged in 600- and 228-liter barrels for 12 months. The wine is then blended, refilled, and aged for 6 months in demi-muids.
Pairings
Meat
Game
Cheese
Pork
Producer
Jean Fournier
From this winery
The Fournier family has been present in Marsannay since the 17th century, with writings from the reign of Louis XIII already attesting to the presence of a Fournier in the village.
It was much later, in 1962, that Jean Fournier settled as a winegrower in his native village. Today, his son, Laurent, is at the head of an exploitation which covers 22,5 hectares on the vineyards of the Côte de Nuits and the Côte de Beaune. Read more
It was much later, in 1962, that Jean Fournier settled as a winegrower in his native village. Today, his son, Laurent, is at the head of an exploitation which covers 22,5 hectares on the vineyards of the Côte de Nuits and the Côte de Beaune. Read more
| Name | Jean Fournier Gevrey Chambertin Rouge 2021 |
|---|---|
| Type | Red organic still |
| Denomination | Gevrey-Chambertin AOC |
| Vintage | 2021 |
| Size | 0,75 l |
| Alcohol content | 13.0% by volume |
| Grape varieties | 100% Pinot Nero |
| Country | France |
| Region | Burgundy |
| Vendor | Jean Fournier |
| Soil composition | The "Creux Brouillard" on the alluvial cone of the Combe Lavaux and the "Clos Prieur" which is limestone. |
| Harvest | Manual harvesting into small 15 kg crates, with rigorous sorting in the cellar. |
| Wine making | Vinification with 50% whole grapes, moderate punching down and pumping over. Spontaneous fermentation with indigenous yeasts. |
| Aging | Maturation in 600 and 228 litre barrels (approximately 25% new wood) for 12 months. The wines are then blended, refilled and aged for 6 months in demi-muid. |
| Allergens | Contains sulphites |