Description
Extra Brut Champagne, produced by Jacques Rousseaux. 0.75L bottle. A Grand Cru that expresses all the elegance of Pinot Noir, Champagne's flagship grape, through a fine and persistent perlage. The winery's history dates back to 1776, with production passed down from generation to generation. It expresses a fragrant bouquet with floral and fruity aromas, opening with a fresh and creamy attack with fruity aromas of citrus zest and pastry. The pleasantly mineral finish invites a second sip.
Details
Perlage
Perfume
Color
Taste
Serve at:
06 - 08 °C.
Longevity:
05 - 10 years
Pairings
In Champagne the numerous vine growers cultivated their vines throughout the year and sold their harvest to the trade houses. Paul Rousseaux, born in 1884, followed a project shared with numerous other vine growers: produce his own champagne and market it himself (in 1999 we tasted the contents of one of these bottles, the wine was still fresh, with the color of old gold).
Paul had two children, Pierre and Michel. Pierre married Charlotte Degouy and they continued to cultivate the vineyards and to make their champagne, despite the conflicts that devastated Europe and our region during this period. They had four children: Jacques, Anne-Marie, Luc and Dominique. And today... Jacques, the eldest son, continues to cultivate the vineyards of the family, who trust in him. With his wife, Bernadette, they have developed their market during 30 years. Since January 2001 Céline and Eric, two of their three children, welcome you at the house of Jacques Rousseaux at Verzenay. Read more
| Name | Jacques Rousseaux Champagne Grand Cru Extra Brut Tradition |
|---|---|
| Type | White green classic method sparkling wine extra brut |
| Denomination | Champagne AOC |
| Size | 0,75 l |
| Alcohol content | 12.5% by volume |
| Grape varieties | 100% Pinot Nero |
| Country | France |
| Region | Champagne region |
| Vendor | Jacques Rousseaux |
| Origin | Verzenay (France) |
| Allergens | Contains sulphites |

