Inama
Bradisismo Colli Berici Cabernet 2021
| Denomination | Colli Berici DOC |
|---|---|
| Size | 0,75 l |
| Alcohol content | 14.5% by volume |
| Area | Veneto (Italy) |
| Grape varieties | 70% Cabernet Sauvignon, 30% Carmènere |
| Aging | The wine undergoes drawing-off, pressing and malolactic fermentation followed by racking into partially new barriques. Maturation for 15 months. It is finally racked and bottled after a light filtration. |
| Year | 2021 |
| Biologic | Sì |
| Product name | Bradisismo Colli Berici Cabernet 2021 |
| Color | Deep red. |
| Perfume | Intense notes of small dark berries, spices, pepper, dried cherries and vanilla. |
| Taste | Soft and round, with a deep aroma and without acid or tannic interferences. |
| Pairings | It perfectly pairs with grilled meat. |
| Region | Veneto |
| Country | Italy |
Description
A still red from Veneto, 14.5% ABV, produced by Inama. 70% Cabernet Sauvignon, 30% Carmènere, 2021 vintage. A Cabernet from the Berici Hills that expresses a family's passion for viticulture, unconventional in style and trendiness. An intense nose of small dark berries, spices, pepper, dried cherries, and vanilla. On the palate, it's soft and rounded, with a deep aroma, unimpeded by acidity and tannins. A wine that tells the story of a region and a family that has been producing wine for over fifty years.
Awards
-
2021
3This guide is highly respected and offers the most comprehensive review of Italian wines. It has a long tradition and is based on blind tastings carried out by over 100 experts.
-
2021
92/100
James Suckling is an influential American wine critic and journalist who worked at Wine Spectator for 30 years. He left the magazine in 2010 to start his own website and guidebook (JamesSuckling.com). He specialises in Italian and Bordeaux wines.
-
2021
92/100
Vinous is the online guide from Antonio Galloni, one of the world's leading wine connoisseurs.
Details
Perfume
Color
Taste
Serve at:
16 - 18 °C.
Longevity:
10 - 15 years
Decanting time:
1 hour
Pairings
- Start up year: 1965
- Oenologist: Alessandro Sterchele
- Bottles produced: 700.000
- Hectares: 70
| Name | Inama Bradisismo Colli Berici Cabernet 2021 |
|---|---|
| Type | Red green still |
| Denomination | Colli Berici DOC |
| Vintage | 2021 |
| Size | 0,75 l |
| Alcohol content | 14.5% by volume |
| Grape varieties | 70% Cabernet Sauvignon, 30% Carmènere |
| Country | Italy |
| Region | Veneto |
| Vendor | Inama |
| Origin | Towns of Lonigo and San Germano dei Berici (Vicenza). |
| Climate | Altitude: 50 00 m. a.s.l. Exposure: South. |
| Soil composition | Loamy-clayey and limestone. |
| Cultivation system | Guyot. |
| Plants per hectare | 4,000-5,000. |
| Yield per hectare | 4,000 kg/hectare. |
| Wine making | Grapes are destemmed, followed by maceration and fermentation for about 12 days in vertical vats. |
| Aging | The wine undergoes drawing-off, pressing and malolactic fermentation followed by racking into partially new barriques. Maturation for 15 months. It is finally racked and bottled after a light filtration. |
| Allergens | Contains sulphites |