• I Luoghi Bolgheri Rosso Superiore Podere Ritorti 2022
  • I Luoghi Bolgheri Rosso Superiore Podere Ritorti 2022
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I Luoghi Tuscany Bolgheri Wines

I Luoghi

I Luoghi Bolgheri Rosso Superiore Podere Ritorti 2022

Red green still

Organic and sustainable
  • I Luoghi Bolgheri Rosso Superiore Podere Ritorti 2022
  • I Luoghi Bolgheri Rosso Superiore Podere Ritorti 2022
1 2
Show more
I Luoghi Tuscany Bolgheri Wines
€35,00
€35,00
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Denomination Bolgheri DOC
Size 0,75 l
Alcohol content 13.5% by volume
Area Tuscany (Italy)
Grape varieties 80% Cabernet Sauvignon, Cabernet Franc, Merlot, Syrah
Aging In french oak for at least 14 mounths and in bottle for 10 months.
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Details

Profumo

Perfume

Articolate and complex with sensation of red ripe fruit, vanilla, mediterranean aromas, minerals notes.

Colore

Color

It’s a red deeply ruby color wine.

Gusto

Taste

Softly and velvety with sweet tannin; structured and long in the finish.

Serve at:

18 - 20 °C.

Longevity:

10 - 15 years

Decanting time:

1 hour

Full Bodied and Very Aged Red Wines

Pairings

Meat
Game
Cheese
Pork

Producer
I Luoghi
From this winery
We initiated our lives as viticulturists or wine growers in the area of Bolgheri in the year 2000. Our decision didn’t begin with a market analysis but rather from an impulse that led us to channel all of our energy into one, unequivocal project without any alternative. The point of departure was that of creating a vineyard and a wine without making any compromises, that mirrored our characters. In other words, quality isn’t simply a goal, it’s an intrinsic element of our commitment and it’s fundamental. Read more
Production area: Tuscany
Tuscany
I Luoghi

Name I Luoghi Bolgheri Rosso Superiore Podere Ritorti 2022
Type Red green still
Denomination Bolgheri DOC
Vintage 2022
Size 0,75 l
Alcohol content 13.5% by volume
Grape varieties 80% Cabernet Sauvignon, Cabernet Franc, Merlot, Syrah
Country Italy
Region Tuscany
Vendor I Luoghi
Cultivation system Spurred and double spurred cordon.
Plants per hectare 7,900
Yield per hectare 55 q.
Harvest Handpiking and strict sorting of grapes.
Fermentation About 20 days.
Wine making Natural fermentation in stainless steel tanks, grapes maceration lasts for about 20 days.
Aging In french oak for at least 14 mounths and in bottle for 10 months.
Allergens Contains sulphites