Description
This pure Nerello Mascalese is a blend from our 3 highest vineyards (Vigne Alte): Tartaraci, Rampante soprana, Barbabecchi. It expresses beautifully the value and precision of the old vines, ungrafted Nerello Mascalese on the high terraces in the Northern valley of Mount Etna. The most Burgundian of all our crus.
Details
Serve at:
16 - 18 °C.
Longevity:
10 - 15 years
Decanting time:
1 hour

Pairings
- Start up year: 2001
- Hectares: 24
Our farming philosophy is based on our acceptance of the fact that man will never be able to understand nature’s full complexity and interactions. We therefore choose to concentrate on observing and learning the movements of Mother Earth in her various energetic and cosmic passages and prefer to follow her indications as to what to do, instead of deciding and imposing ourselves. Read more


Name | Frank Cornelissen Munjebel Rosso VA Vigne Alte 2021 |
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Type | Red green still |
Denomination | Etna DOC |
Vintage | 2021 |
Size | 0,75 l |
Alcohol content | 15.0% by volume |
Grape varieties | 100% Nerello Mascalese |
Country | Italy |
Region | Sicily |
Vendor | Frank Cornelissen |
Origin | Bronte (Tartaraci), Solicchiata (Barbabecchi and Rampante soprana) |
Climate | Altitude: Tartaraci (1000m. asl), Barbabecchi (910m. asl), Rampante soprana (870m. asl). Exposure: North, North-East. |
Wine making | Destemming and light crushing of the grapes. Fermentation: starting with a "pied-de-cuve" using only indigenous yeasts and skin contact for about 60 days. |
Aging | In neutral epoxy tanks from 1500 liters to 2500 liters for 18 months and another 18 months in bottle |
Allergens | Contains sulphites |