Ferret Bobet
Priorat Vinyes Velles 2016
Regular price
€74,00
Lowest price:
Is the lowest price at which the product was on sale during the 30 days before the price reduction, including other promotional periods
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Last 2 bottles remaining
| Denomination | Priorat DOCa |
|---|---|
| Size | 0,75 l |
| Alcohol content | 14.0% by volume |
| Area | Catalonia (Spain) |
| Grape varieties | 84% Carignano, 16% Grenache |
| Aging | Malolactic conversion and aging in fine-grained, medium and lightly-toasted French oak barrels for 15 months. Bottled unfined and unfiltered. Bottle aged for a minimum of 11 months. |
| Year | 2016 |
| Biologic | Sì |
| Product name | Priorat Vinyes Velles 2016 |
| Region | Catalonia |
| Country | Spain |
Awards
-
2016
94/100
The prestigious international wine guide from the renowned Robert Parker, the world's most experienced and trusted wine taster.
Pairings
Meat
Cheese
Matured cheese
Pork
Producer
Ferret Bobet
From this winery
Ferrer Bobet is all about respect. Respect for the long traditions of vine-growing and wine-making in the Priorat. Respect for the social and economic development of this special region in the south of Catalonia.
The mutual respect of two old friends, Sergi Ferrer-Salat and Raül Bobet, both passionate about the world and culture of wine. And respect for wine lovers looking for a Priorat that reflects, with purity and harmony, the distinctive mineral essence of the land that produced it. Read more
The mutual respect of two old friends, Sergi Ferrer-Salat and Raül Bobet, both passionate about the world and culture of wine. And respect for wine lovers looking for a Priorat that reflects, with purity and harmony, the distinctive mineral essence of the land that produced it. Read more
Catalonia
| Name | Ferrer Bobet Priorat Vinyes Velles 2016 |
|---|---|
| Type | Red green still |
| Denomination | Priorat DOCa |
| Vintage | 2016 |
| Size | 0,75 l |
| Alcohol content | 14.0% by volume |
| Grape varieties | 84% Carignano, 16% Grenache |
| Country | Spain |
| Region | Catalonia |
| Vendor | Ferret Bobet |
| Harvest | Grapes from steep slate hillsides and terraces picked by hand into 10 Kg. Selected berry by berry on a double sorting table and then transferred to tanks by gravity. |
| Wine making | Fermentation in 15 and 30 Hl wooden and stainless steel tanks. |
| Aging | Malolactic conversion and aging in fine-grained, medium and lightly-toasted French oak barrels for 15 months. Bottled unfined and unfiltered. Bottle aged for a minimum of 11 months. |
| Total acidity | 5.89 gr/L |
| PH | 3.31 |
| Allergens | Contains sulphites |