Domaine de Savagny
Med Cremant de Jura Rosé Brut
| Denomination | AOC Cremant du Jura |
|---|---|
| Size | 0,75 l |
| Alcohol content | 11.5% by volume |
| Area | Jura (France) |
| Grape varieties | Pinot Nero |
| Aging | Minimum ageing of 36 months in total: approximately 18 months in oak barrels and the remainder in bottle |
- Traditional method: minimum ageing of 36 months, with around 18 months in oak and the remainder in bottle
- Bouquet: notes of raspberry, blackberry and wild strawberry, with peony, spices and herbal hints
- Palate: rich and fresh structure, fine and persistent bubbles, spicy and creamy finish
- Pairings: ideal as an aperitif, with starters, red mullet, seafood dishes and white meats
- Key facts: Jura, France; 0.75 l; alcohol 11.5–12% vol; Brut 6–12 g/L; contains sulphites
Description
What kind of wine is it
Domaine Savagny Cremant de Jura Brut Rosé is a sparkling wine with a refined personality. Crafted using the Traditional Method, it is made from a balanced blend of Pinot Noir and Chardonnay, developing a fine and persistent perlage. The bouquet reveals fragrant aromas of ripe red berries, with raspberry, blackberry and wild strawberry standing out, enriched by delicate hints of peony and herbal notes. On the palate, it is rich and enveloping, supported by vibrant freshness and a subtle creaminess that lead to a pleasantly spicy finish.
Where does it come from
This sparkling wine originates from Jura, a historic French wine region. The Crémant du Jura area imparts vibrant freshness and pleasant acidity to its wines. Savagny interprets this landscape with a rosé in the Brut style, crafted to ensure an essential and dynamic sip. Careful vineyard management allows for a faithful expression of the soil in the glass, outlining a profile of great purity with a tense and elegant character.
How is it produced
Production strictly follows the principles of the Traditional Method. The wine undergoes 36 months of ageing, which is essential for enhancing its structure. Part of this maturation takes place in fine oak barrels, before finishing with ageing on the lees. Its dry profile accentuates its freshness, making this rosé ideal as an aperitif, paired with seafood dishes such as red mullet, white meats and delicate fruit desserts.
History and Curiosities
This refined Crémant du Jura Rosé Brut from Domaine de Savagny expresses the authentic essence of its region. Crafted using the traditional method, this sparkling wine matures for a total of 36 months, spending around 18 of those in fine oak barrels before its final ageing in the bottle. This meticulous process gives it a fine and persistent perlage, releasing intense aromas of wild strawberries, raspberries and delicate spicy notes. On the palate, it offers a rich, fresh and fragrant sip, ideal for enhancing your aperitifs and adding a special touch to any celebration.
Tasting notes
Perlage
Perfume
Color
Taste
Serve at:
06 - 08 °C
Longevity:
05 - 10 years
- Crémant Rosé Domaine de Savagny: Gold Medal
- Crémant Blanc Brut Domaine de Savagny: Silver Medal Read more
| Name | Domaine Savagny Cremant de Jura Brut Rosè |
|---|---|
| Type | Rosé classic method sparkling wine brut |
| Denomination | Cremant du Jura AOC |
| Size | 0,75 l |
| Alcohol content | 11.5% by volume |
| Grape varieties | Pinot Nero |
| Country | France |
| Region | Jura |
| Vendor | Domaine de Savagny |
| Story | History and Curiosities This refined Crémant du Jura Rosé Brut from Domaine de Savagny expresses the authentic essence of its region. Crafted using the traditional method, this sparkling wine matures for a total of 36 months, spending around 18 of those in fine oak barrels before its final ageing in the bottle. This meticulous process gives it a fine and persistent perlage, releasing intense aromas of wild strawberries, raspberries and delicate spicy notes. On the palate, it offers a rich, fresh and fragrant sip, ideal for enhancing your aperitifs and adding a special touch to any celebration. |
| Origin | Jura, France |
| Production technique | Traditional method |
| Wine making | Classic method brut rosé sparkling wine; minimum ageing of 36 months in total: approximately 18 months in oak barrels and the remainder in bottle. |
| Aging | Minimum ageing of 36 months in total: approximately 18 months in oak barrels and the remainder in bottle |
| Allergens | Contains sulphites |