• Damilano Barolo Cannubi 1752 Riserva 2013
  • Damilano Barolo Cannubi 1752 Riserva 2013
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Damilano Wines Barolo

Damilano

Barolo Cannubi 1752 Riserva 2013

Red green still

Organic and sustainable Most awarded
  • Damilano Barolo Cannubi 1752 Riserva 2013
  • Damilano Barolo Cannubi 1752 Riserva 2013
1 2
Show more
Damilano Wines Barolo
€223,00
€223,00
Sale Sold out
Immediate availability Last 2 products remaining
Denomination DOCG Barolo Riserva
Size 0,75 l
Alcohol content 14.5% by volume
Area Piedmont (Italy)
Grape varieties 100% Nebbiolo
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Description

Still red Barolo DOCG from Piedmont, 14.5% ABV, produced by Damilano. 100% Nebbiolo. 0.75 L bottle, 2013 vintage. A Barolo Cannubi 1752 Riserva that tells the story of a centuries-old winery and a unique terroir. Intense and balanced, it expresses notes of violet, ripe red fruit, cherry, and plum, along with spices, licorice, cocoa, leather, and tobacco. Robust, velvety, and harmonious, a fully austere wine, ideal for accompanying rich dishes.

Awards

  • 2013

    94

    /100

    Decanter is a wine and lifestyle magazine, published monthly in around 90 countries. The magazine includes industry news, classic guides and advice on wine and spirits.

  • 2013

    97

    /100

    James Suckling is an influential American wine critic and journalist who worked at Wine Spectator for 30 years. He left the magazine in 2010 to start his own website and guidebook (JamesSuckling.com). He specialises in Italian and Bordeaux wines.

  • 2013

    96

    /100

    Wine spectator is the most influential wine guide on the internet.

1 3

Tasting notes

Profumo

Perfume

Intense and balanced, with notes of violet, red fruit, cherry and plum, spices, liquorice, cocoa, leather and tobacco.

Colore

Color

Garnet ruby red.

Gusto

Taste

Dry, robust, full-bodied, very persistent, rich and velvety.

Serve at:

16 - 18 °C

Longevity:

15 - 25 years

Decanting time:

1 hour

Full Bodied and Very Aged Red Wines

Producer
Damilano
From this winery
  • Start up year: 1890
The value of a winery is based on three fundamental pillars: Land, History and People. Damilano winery built its success on this belief. The land is one of the most suitable in the world, a sanctuary for winemaking. Its history started in the 1800’s and the people are those who led it with enthusiasm and passion, from the Langhe hills to the most prestigious wine consuming tables in the world, where Damilano is recognized as one of the most appreciated wineries. History is one of the assets of Damilano, which is one of the oldest Barolo wineries with ancient traditions, centenarian actually. Read more
Production area: Piedmont
Piedmont
Damilano

Meat
Game
Cheese
Matured cheese
Pork

Name Damilano Barolo Cannubi 1752 Riserva 2013
Type Red green still
Denomination Barolo DOCG
Vintage 2013
Size 0,75 l
Alcohol content 14.5% by volume
Grape varieties 100% Nebbiolo
Country Italy
Region Piedmont
Vendor Damilano
Origin Vineyard Cannubi, Town of Barolo (Cuneo).
Climate Exposure: South, South-East.
Soil composition Calcareous with 45% sand, 35% silt, and 20% clay.
Fermentation 20 days.
Wine making Fermentation for 20 days followed by further 30 days of submerged–cap maceration depending on the vintage.
Allergens Contains sulphites