Cesarini Sforza
Cesarini Sforza 1673 Trento 2020
| Denomination | Trento DOC |
|---|---|
| Size | 0,75 l |
| Alcohol content | 12.5% by volume |
| Area | Trentino Alto Adige (Italy) |
| Grape varieties | Chardonnay, Pinot Nero |
| Aging | Followed by refermentation in the bottle. After the addition of the ‘liqueur de tirage’ and the second fermentation (foaming stage), the sparkling wine rests in the bottle for 36 months on its lees before disgorging. The dosage occurs with a little amount of liqueur d'expedition (Brut). |
Description
Born from a meticulous selection of the best Chardonnay and Pinot Noir grapes, expertly vinified and blended in full respect of the Metodo Classico, 1673 Millesimato Brut elegantly captures and reflects the essence of its terroir of origin. A rich and well-balanced cuvée that is the perfect blend of innovation and tradition, typical of Cesarini Sforza’s art of producing sparkling wine.
Awards
-
2020
3This guide is highly respected and offers the most comprehensive review of Italian wines. It has a long tradition and is based on blind tastings carried out by over 100 experts.
Details
Perlage
Perfume
Color
Taste
Serve at:
06 - 08 °C.
Longevity:
05 - 10 years
Pairings
- Start up year: 1974
- Oenologist: Andrea Buccella
- Bottles produced: 1.000.000
Reviving this ancient legacy, in 1974 Lamberto Cesarini Sforza, together with a small group of entrepreneurs, founded the eponymous winerywith the aim of producing high quality sparkling wines that would be able to impose themselves not only among Trentino producers, but also on the national and international scene.
Today, just like in the origins, Cesarini Sforza holds firm to the three pillars on which the best winemaking culture is founded: tradition, innovation and the pursuit of excellence. Cesarini Sforza, under the aegis of Aquila Reale, makes itself the interpreter of the noblest mountain bubbles, refined and versatile sparkling wines capable of proudly telling all the strength of a unique territory, extraordinarily suited to viticulture. Read more
| Name | Cesarini Sforza 1673 Trento 2020 |
|---|---|
| Type | White classic method sparkling wine brut |
| Denomination | Trento DOC |
| Vintage | 2020 |
| Size | 0,75 l |
| Alcohol content | 12.5% by volume |
| Grape varieties | Chardonnay, Pinot Nero |
| Country | Italy |
| Region | Trentino Alto Adige |
| Vendor | Cesarini Sforza |
| Origin | Cembra Valley |
| Climate | Altitude: 500-600 m. a.s.l. Exposure: South, South-East. |
| Soil composition | Sandy loam, loose, rich in porphyry. |
| Cultivation system | Simple Trentino pergola, Guyot. |
| Plants per hectare | 5000 |
| Harvest | ed by hand between the end of August and the first ten days of September. |
| Wine making | Subsequent soft pressing of the grapes, static decantation of the musts, temperature-controlled fermentation in stainless steel tanks, then refinement on the lees for over 7 months. |
| Aging | Followed by refermentation in the bottle. After the addition of the ‘liqueur de tirage’ and the second fermentation (foaming stage), the sparkling wine rests in the bottle for 36 months on its lees before disgorging. The dosage occurs with a little amount of liqueur d'expedition (Brut). |
| Allergens | Contains sulphites |