Description
It is obtained by selecting grapes from three hills of Verduno: Massara, Neirane and Castagni. In the wine, the characteristics of the three soils are evident: the softness of the tannins (Massara), the robustness (the white soil of the Castagni), and the tannicity (Neirare).
Tasting notes
Perfume
Color
Taste
Serve at:
18 - 20 °C
Longevity:
Over 25 years
Decanting time:
1 hour
In the 1970s Gian Carlo Burlotto specializes in work in the cellar, while the brothers follow the vineyards. We start to make wine under the name Andrea Burlotto. Thanks to their work, our Barolo continues to play an essential role in fairs, tasting events and in the new international markets. Read more
| Name | Cascina Massara Burlotto Barolo 2021 |
|---|---|
| Type | Red still |
| Denomination | Barolo DOCG |
| Vintage | 2021 |
| Size | 0,75 l |
| Alcohol content | 14.5% by volume |
| Grape varieties | 100% Nebbiolo |
| Country | Italy |
| Region | Piedmont |
| Vendor | Cascina Massara |
| Allergens | Contains sulphites |

