Details

Perfume

Taste
Serve at:
08 - 10 °C.
Longevity:
03 - 05 years

Pairings
Starters
Fish
Cheese
White fish
Producer
CasalFarneto
From this winery
- Start up year: 1995
- Oenologist: Stefano Chioccioli
- Bottles produced: 800.000
- Hectares: 43
In Le Marche region, in between the sea and the Apennines, one of the most beautiful hilly landscapes of Ancona’s province unfolds – it’s the land of prestigious wines such as Verdicchio dei Castelli di Jesi. Here, with its 35 acres of vineyard, CasalFarneto Wine Estate is located, where technology, tradition and sustainability combine to produce wines of excellence. Under the shade of Farnetto oaks, from which the Estate gets its name, the farmhouse boasts the cultivation of white and red grapes, with particular attention to organic wine.
For a decade, CasalFarneto has been managed alongside the Togni Group allowing its wine production to make good use of technical and entrepreneurial know-how, which has been vital to grow a business nurtured by strong effort and great passion for wine. Local geography, quality and innovation are a triple value aiming to propose a unique product to the consumer. The strong personality of CasalFarneto wines is the result of on-going experimentation retelling Le Marche winegrowing tradition in an increasingly more modern and biological key.
The following wines were awarded in 2022:
- Passerina BIO Frida 2021: Gold Medal from the Challenge Millesime Bio contest France, one of the most important world competitions for organic wines.
- Fontevecchia 2020: awarded by the Luca Maroni guide with 96/100 for Best Verdicchio d'Italia vintage 2020. Read more
For a decade, CasalFarneto has been managed alongside the Togni Group allowing its wine production to make good use of technical and entrepreneurial know-how, which has been vital to grow a business nurtured by strong effort and great passion for wine. Local geography, quality and innovation are a triple value aiming to propose a unique product to the consumer. The strong personality of CasalFarneto wines is the result of on-going experimentation retelling Le Marche winegrowing tradition in an increasingly more modern and biological key.
The following wines were awarded in 2022:
- Passerina BIO Frida 2021: Gold Medal from the Challenge Millesime Bio contest France, one of the most important world competitions for organic wines.
- Fontevecchia 2020: awarded by the Luca Maroni guide with 96/100 for Best Verdicchio d'Italia vintage 2020. Read more


Name | Casalfarneto Primo Ancestrale 2024 |
---|---|
Type | White green bubbly dry |
Denomination | VdT |
Vintage | 2024 |
Size | 0,75 l |
Alcohol content | 11.0% by volume |
Country | Italy |
Region | Marche |
Vendor | CasalFarneto |
Harvest | Slightly early to enhance freshness and acidity. |
Wine making | Wine made from a vinification with spontaneous refermentation in the bottle called "ancestral".Deposit on the bottom can be put back into suspension before uncorking to increase the complexity of the wine. |
Allergens | Contains sulphites |