Description
Brunello di Montalcino Riserva, 14.5% ABV, produced by Capanna in Tuscany, 2018 vintage. 100% Sangiovese. 0.75L bottle. A Brunello di Montalcino Riserva born from the passion of the Cencioni family, with a history dating back to 1958. Aged in Slavonian oak barrels for over 4 years. Intense, deep, lively ruby red. Very intense and complex, fruity and spicy, with notes of red fruits, jam, and licorice; with great potential for future evolution. Great structure in the acidic and tannic components, well supported by the softer ones; very persistent.
Awards
Details
Perfume
Color
Taste
Serve at:
18 - 20 °C.
Longevity:
10 - 15 years
Decanting time:
1 hour
Pairings
- Start up year: 1958
- Oenologist: Amedeo Cencioni
- Bottles produced: 80.000
- Hectares: 25
Already in the 60s the family began to bottle their wines and, after the DOC recognition of Brunello di Montalcino in 1966, Giuseppe was one of the 25 founders of the Consorzio del Vino Brunello di Montalcino.
The production, initially of a few thousand bottles, has subsequently increased with the planting of new vineyards up to the current 25 hectares.
Capanna has always been run exclusively at a family level. Today it is in the hands of Patrizio and Amedeo, representatives of the third and fourth generation who personally take care of the oenological and agronomic part of the cellar. Capanna has always maintained a production style in line with the tradition, handed down from generation to generation. Read more
| Name | Capanna Brunello di Montalcino Riserva 2018 |
|---|---|
| Type | Red still |
| Denomination | Brunello di Montalcino DOCG |
| Vintage | 2018 |
| Size | 0,75 l |
| Alcohol content | 14.5% by volume |
| Grape varieties | 100% Sangiovese |
| Country | Italy |
| Region | Tuscany |
| Vendor | Capanna |
| Fermentation | 25 days at controlled temperature. |
| Wine making | Aged in Slavonian oak barrels. |
| Aging | Over 4 years. |
| Allergens | Contains sulphites |

