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Brice

Champagne Premier Cru Blanc de Blancs Extra Brut

White classic method sparkling wine extra brut

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Regular price €46,00
Regular price €46,00 Sale price
Sale Sold out
Recent lowest price: €50,00
Lowest price: Is the lowest price at which the product was on sale during the 30 days before the price reduction, including other promotional periods

Multiple purchases: add more bottles to cart with one click

€552,00

12 bottles

€276,00

6 bottles

€138,00

3 bottles

Immediate availability
Denomination Champagne AOC
Size 0,75 l
Alcohol content 12.0% by volume
Area Champagne region (France)
Grape varieties 100% Chardonnay
Aging 2 years on the lees.
Product name Champagne Premier Cru Blanc de Blancs Extra Brut
Color Crystalline
Perfume Frank attack on the nose with citrus aromas.
Taste On the palate the wine is lively, fresh, elegant.
Pairings Aperitifs, oysters, salmon and tuna tartare, seafood and grilled fish.
Region Champagne region
Country France
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Description

Champagne 1er Cru Blanc de Blancs Extra Brut, produced by Brice in the Champagne region. 0.75 L bottle. A Blanc de Blancs that embodies the excellence of Chardonnay, with grapes from Premier Cru vineyards. Aged for 2 years on the lees. A frank attack on the nose with citrus aromas that anticipate a lively, fresh, and elegant palate. A sensory experience that celebrates the purity and refinement of Champagne.

Details

Perlage

Perlage

Fine perlage.

Profumo

Perfume

Frank attack on the nose with citrus aromas.

Colore

Color

Crystalline

Gusto

Taste

On the palate the wine is lively, fresh, elegant.

Serve at:

06 - 08 °C.

Longevity:

05 - 10 years

Charmat Method Sparkling Wines

Pairings

Aperitifs, oysters, salmon and tuna tartare, seafood and grilled fish.

Starters
Fish
Shellfish
Cheese
White fish

Producer
Brice
From this winery
  • Start up year: 1700
  • Hectares: 12
The family house was built in 1764 by Simon Fétizon (it is still a family property). His son, Nicolas, a contemporary of the French Revolution, was the first mayor of Bouzy (third and fourth generations).

In 1945, René Brice took over the estate, modernised it and completed the post-phyloxera replanting. He enlarged the family cellars and launched the first Champagne BRICE vintages (tenth generation).

In 1966, Jean-Paul Brice returned to the estate and developed the vineyard in the Aube department. In 1994, he gave the family a new dynamism by becoming a negociant and member of the Union des Maisons de Champagne. From this date onwards, external supplies of grapes have been added to the in-house vineyard, thus allowing the development of our production (eleventh generation).

Remi and Jean-René Brice, in their turn, enter the champagne house. In the same year, they invested in a new cellar in Bouzy and in cellars dug in the 19th century (12th generation). Remi and Jean-René BRICE produce 100,000 bottles each year and export more than 30% of the production.

For several years, the house has been a reference in the vinification of Bouzy Rouge. The wines are sold exclusively to fine restaurants and traditional wine shops. They are the expression of the attachment and loyalty of a family to its terroir.
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Production area: Champagne region
Champagne region
Brice

Name Brice Champagne 1er Cru Blanc de Blancs Extra Brut
Type White classic method sparkling wine extra brut
Denomination Champagne AOC
Size 0,75 l
Alcohol content 12.0% by volume
Grape varieties 100% Chardonnay
Country France
Region Champagne region
Vendor Brice
Aging 2 years on the lees.
Allergens Contains sulphites