Branko
Branko Capobranko Bianco 2023
| Denomination | Venezia Giulia IGT |
|---|---|
| Size | 0,75 l |
| Alcohol content | 13.5% by volume |
| Area | Friuli-Venezia Giulia (Italy) |
| Grape varieties | 70% Malvasia bianca, 20% Friulano/Sauvignon Vert, 10% Sauvignon |
| Year | 2023 |
| Product name | Capobranko Bianco 2023 |
| Color | Straw made from sparkling. |
| Perfume | Notes of white peach fine, stark apple, citrus fruits, herbs, magnolia flowers, sweet spices, balsamic effluvia and laurel shades. |
| Taste | Soft and creamy, it highlights an important structure but well governed by intense freshness that makes the drink easy and enjoyable. delicately aromatic memories of zest Warranty terms and delicate blooms. persuasive final. |
| Region | Friuli-Venezia Giulia |
| Country | Italy |
Description
The BRANKO winery is completing its work of many years aimed at enhancing the single variety wines with a new project that is receiving strong support. BRANKO aims to restore the dignity of some of the historical white varieties of the Collio with a blend embellished with the organoleptic harmonies of french grape varieties that have been perfectly acclimatized for centuries in the hills of Cormons.
Details
Perfume
Color
Taste
Serve at:
12 - 14 °C.
Longevity:
05 - 10 years
Pairings
- Start up year: 1950
- Oenologist: Igor Erzetic
- Bottles produced: 44.000
- Hectares: 10
| Name | Branko Capobranko Bianco 2023 |
|---|---|
| Type | White still |
| Denomination | Venezia Giulia IGT |
| Vintage | 2023 |
| Size | 0,75 l |
| Alcohol content | 13.5% by volume |
| Grape varieties | 70% Malvasia bianca, 20% Friulano/Sauvignon Vert, 10% Sauvignon |
| Country | Italy |
| Region | Friuli-Venezia Giulia |
| Vendor | Branko |
| Origin | Loc. Zegla - Cormons (GO) |
| Wine making | After a gentle pressing, the juices are fermented at a controlled temperature, separately, in aged 400 liter French oak barrels. |
| Allergens | Contains sulphites |