Cote Rotie Maison-Rouge 2021

What kind of wine it is

Cote Rotie Maison-Rouge is a French still red wine that expresses the soul of Syrah in the Rhône Valley. Its violet colour introduces a precise aromatic profile, dominated by notes of red fruits such as blackberries and raspberries, interwoven with distinct hints of scorched earth. On the palate, it stands out for its deep and rich texture, with a rigorous balance leading to a persistent finish. The structure allows the wine to evolve excellently, with an estimated ageing potential of between ten and fifteen years.

Where it comes from

This wine originates from the renowned Côte Rôtie, an area of the Rhône Valley celebrated for its extraordinary winemaking vocation and the production of reds with a defined character. The label is the work of Duclaux, a family-run winery active in this region since 1928. The grapes come from a small estate, covering less than six hectares: a production scale that ensures meticulous vineyard management and delivers a faithful expression of the local terroir.

How it is produced

The Syrah grapes are processed to enhance the aromatic richness and natural flavour structure of the variety. Before serving, a one-hour decanting is recommended, a crucial step to open up the bouquet and harmonise the earthy nuances. Tasted at a temperature between 16 and 18 degrees, the wine expresses itself best when paired with flavourful dishes such as red meats, pork-based preparations and mature cheeses. The quality profile of this label has been recognised with a score of 94/100 by the prestigious Decanter magazine.