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Antoniolo

Antoniolo Gattinara Le Castelle Riserva 2018

Red still

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Regular price €57,00
Regular price €57,00
List price: Indicates the price of the product before the start of the promotion
Sale price
Sale Sold out
€342,00

6 bottles

€171,00

3 bottles

Immediate availability
Denomination Gattinara DOCG
Size 0,75 l
Alcohol content 14.0% by volume
Area Piedmont (Italy)
Grape varieties 100% Nebbiolo
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Perfume

Perfume

Fruity aromas on the nose, accompanied by spicy notes, hints of liquorice and violets.

Color

Color

Ruby red with garnet reflections.

Taste

Taste

On the palate, the wine is tasty and persistent.

Serve at:

18 - 20 °C.

Longevity:

15 - 25 years

Decanting time:

1 hour

Full Bodied and Very Aged Red Wines

Producer
Antoniolo
From this winery
  • Start up year: 1948
  • Oenologist: Alberto Zoppis Antoniolo
  • Bottles produced: 60.000
  • Hectares: 12
The company was founded in 1948 by Cav. Mario Antoniolo approaching the wine world with enthusiasm and motivation. Later he was joined by his daughter Rosanna who in 1980 passed the reins of the company. In 1998 he assisted in the care of the vineyards and cellar work, meticulous and a perfectionist by his son Albert and daughter Lorella for the commercial part.

The company covers an area of 20 hectares of which 15 are vineyards, facing south-west, which ensures adequate sunlight and shelter from cold winds by exploiting the Alps to the north, the foothills foothills, density d ' plant is 3000 vines per hectare and an average age of about 20 years.

The hectares of vineyards are divided into five vineyards: San Francisco, San Grateful Bone, Castle, from which derive the most prestigious cru Gattinara, Borelli and Valferana which derive Coste della Sesia Nebbiolo DOC Juvenia the Nebbiolo Coste della Sesia DOC Rosato Bricco White and Lorella Borella.

Their philosophy has always been based and committed to production without compromise, "Gattinara Wine" of high quality, with grapes grown exclusively from their vineyards. Wine away from any globalization of aromas and flavors, where the strong minerality and acidity are marked a clear and unequivocal expression of the territory where it is produced.

These are wines that taste after taste, that you can not fall in love.
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It is ideal to pair with osso buco meat, lasagne baked pasta, veal chops and aged cheese.

Pasta
Meat
Game
Cheese
Matured cheese
Pork

Name Antoniolo Gattinara Le Castelle Riserva 2018
Type Red still
Denomination Gattinara DOCG
Vintage 2018
Size 0,75 l
Alcohol content 14.0% by volume
Grape varieties 100% Nebbiolo
Country Italy
Region Piedmont
Vendor Antoniolo
Allergens Contains sulphites