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Franz Haas

Moscato Giallo 2024

White still aromatic

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Regular price €29,00
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€348,00

12 bottles

€174,00

6 bottles

€87,00

3 bottles

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Denomination IGT Vigneti delle Dolomiti
Size 0,75 l
Alcohol content 12.5% by volume
Area Trentino Alto Adige (Italy)
Grape varieties 100% Moscato Giallo
Aging Before bottling, the wine spends about 5 months on the lees in steel tanks to enhance its aromatic potential.
Year 2024
Product name Moscato Giallo 2024
Color slightly mellow golden-yellow.
Taste This is a fine and aromatic wine. Notes of citrus fruits, white peach, lemon balm and elderflower are perceived at the start, joined by nuances of nutmeg and sweet spices. The strong acidity and discreet mineral structure give this wine an excellent freshness and pleasantness.
Pairings This wine can be beautifully presented as an aperitif or as a simple combination with light, aromatic and spicy appetizers.
Region Trentino Alto Adige
Country Italy
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Description

Aromatic still white wine produced by Franz Haas in Trentino-Alto Adige, Italy. 2023 vintage, 0.75L bottle. A Moscato Giallo that expresses the grape's freshness and aromatics, with a touch of elegance and refinement. A slightly muted golden yellow. It is a refined and aromatic wine. Initial notes of citrus, white peach, lemon balm, and elderflower are perceived, complemented by nuances of nutmeg and sweet spices. The strong acidity and discreet mineral structure give this wine excellent freshness and pleasantness.

Awards

  • 2024

    4

    Italian Sommelier Foundation (FIS) guide This has been one of the most prestigious wine guides in Italy for over 10 years.

  • 2024

    91

    /100

    James Suckling is an influential American wine critic and journalist who worked at Wine Spectator for 30 years. He left the magazine in 2010 to start his own website and guidebook (JamesSuckling.com). He specialises in Italian and Bordeaux wines.

  • 2024

    97

    /100

    One of the most prestigious wine guides in Italy.

  • 2024

    2

    One of the most prestigious wine guides in Italy.

  • 2024

    90

    /100

    Vinous is the online guide from Antonio Galloni, one of the world's leading wine connoisseurs.

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Details

Colore

Color

slightly mellow golden-yellow.

Gusto

Taste

This is a fine and aromatic wine. Notes of citrus fruits, white peach, lemon balm and elderflower are perceived at the start, joined by nuances of nutmeg and sweet spices. The strong acidity and discreet mineral structure give this wine an excellent freshness and pleasantness.

Serve at:

08 - 10 °C.

Longevity:

05 - 10 years

Young and Fresh White Wines

Pairings

This wine can be beautifully presented as an aperitif or as a simple combination with light, aromatic and spicy appetizers.

Starters
Cheese
Poultry
Spicy food

Producer
Franz Haas
From this winery
  • Start up year: 1880
  • Oenologist: Stefano Tiefenthaler
  • Bottles produced: 450.000
  • Hectares: 60
Since the beginning, we work to express in the best possible way the quality of the wines we produce. The winery was founded in 1880 and has been passed down through eight generations to the first-born child of the family, who has the honour and responsibility of carrying the same name, Franz.

Franz Haas is not just a winery, it is not just a brand. Franz Haas is a man, a family who has been producing wine for seven generations, and for seven generations has put into its wines the same philosophy of life: the constant and endless pursuit of perfection. Each Franz Haas with his own touch and style.

According to Franz Haas, science and calculations are indeed necessary to obtain superb wines, but it is love, passion, and determination that are essential to give them character and complexity.

It takes art, the one you have in your blood, a loving creative genius, like the one of Franz Haas VII, who today leads the winery with his team.
Read more

Name Franz Haas Moscato Giallo 2024
Type White still aromatic
Denomination Vigneti delle Dolomiti IGT
Vintage 2024
Size 0,75 l
Alcohol content 12.5% by volume
Grape varieties 100% Moscato Giallo
Country Italy
Region Trentino Alto Adige
Vendor Franz Haas
Climate Altitude: 400-450 m. a.s.l. Exposure: South / South-West and West.
Soil composition Soils are a mixture of sand and clay.
Cultivation system Guyot
Yield per hectare 60 hl
Wine making After a very short maceration to promote aromatic extraction, the crushed grapes (destemmed grapes) are pressed. The must is then fermented at a controlled temperature.
Aging Before bottling, the wine spends about 5 months on the lees in steel tanks to enhance its aromatic potential.
Allergens Contains sulphites