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Vietti

Vietti Barbera D'Asti La Crena 2022

Red organic still

Organic and sustainable
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Regular price CHF 39.00
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CHF 117.00

3 bottles

Last 5 bottles remaining
Denomination Barbera d'Asti DOCG
Size 0,75 l
Alcohol content 15.0% by volume
Area Piedmont (Italy)
Grape varieties 100% Barbera
Aging The wine is then racked and transferred into barriques for malolactic fermentation. : about 18 months in stainless steel tanks, barriques and barrels
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Description

At the sight it has a rich ruby purple color, at the nose it has concentrated aromas of ripe red raspberry and cherry with a touch of vanilla, toast and spice. On the mouth it has a well balanced acidity, good integration of oak and a long lingering finish.

Awards

  • 2022

    94

    /100

    Vinous is the online guide from Antonio Galloni, one of the world's leading wine connoisseurs.

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Details

Profumo

Perfume

Deep and dark on the nose with blueberry juice, iris, undergrowth, damp earth, cinchona, liquorice wheel and sweet tobacco.

Colore

Color

Dense ruby.

Gusto

Taste

Taste of great depth, rich, played on the freshness and softness of the well-blended components. Round tannins and long fruity persistence.

Serve at:

16 - 18 °C.

Longevity:

10 - 15 years

Full Bodied and Very Aged Red Wines

Pairings

Fillet steak with porcini mushrooms and truffle.

Pasta
Meat
Game
Cheese
Pork

Producer
Vietti
From this winery
  • Start up year: 1873
  • Oenologist: Eugenio Palumbo
  • Bottles produced: 600.000
  • Hectares: 75
The place where the vision of wine and the vineyard is an expression of the intelligence of the hands. Preserving the craftsmanship that is essential of wine and its production. Cultivating sustainability in the supply chain and in every aspect of our project that looks towards the future. We work for quality standards with no compromises, in search of a renewed balance, harvest after harvest. Only in this way can we obtain an identity-based wine capable of withstanding the test of time.

We train our expertise and winemakers’ sensitivity, while looking after every detail. That’s the style that makes our winery stand out.

We have always opted for the most natural and artisanal processing techniques. This commitment stems from continuous observation, patient waiting, and from the respect for the natural cycle followed by our plants. We know every vineyard, observe each of them in their unique growing season, and respect them.

We respect our land, the techniques, and the ancient knowledge that, along with continuous training, make our wine unique. We take care of the work that we do, aligned with the values of respect, inclusivity, fairness, and social well-being.

This is part of our philosophy and approach because what makes our wine great is the complete respect towards our territory. While working, we aim to reduce the interventions on the vineyard, and we use natural resources with care and consideration.
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Name Vietti Barbera D'Asti La Crena 2022
Type Red organic still
Denomination Barbera d'Asti DOCG
Vintage 2022
Size 0,75 l
Alcohol content 15.0% by volume
Grape varieties 100% Barbera
Country Italy
Region Piedmont
Vendor Vietti
Origin The Crena vineyard is located near the village of Agliano Terme
Climate South-facing exposure.
Soil composition Calcareous-rich soil.
Cultivation system Guyot
Plants per hectare 4800
Wine making Pre-fermentation cold maceration. Alcoholic fermentation for about 2 weeks in open stainless steel tanks with mechanical punching-downs and several pumping-overs. Alcoholic fermentation is followed by a post-fermentation maceration with the skins.
Aging The wine is then racked and transferred into barriques for malolactic fermentation. : about 18 months in stainless steel tanks, barriques and barrels
Allergens Contains sulphites