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Venica

Collio Ribolla Gialla L'Adelchi 2024

White green still

Organic and sustainable
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Regular price CHF 25.00
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CHF 300.00

12 bottles

CHF 150.00

6 bottles

CHF 75.00

3 bottles

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Denomination Collio DOC
Size 0,75 l
Alcohol content 12.5% by volume
Area Friuli-Venezia Giulia (Italy)
Grape varieties 100% Ribolla Gialla
Aging 50% of the must ferments and matures on the lees for 5 months in large casks (27 HL), the rest in stainless steel.
Year 2024
Biologic
Product name Collio Ribolla Gialla L'Adelchi 2024
Color Pale straw yellow colour tending towards greenish reflections.
Perfume Pleasant and persuasive bouquet. Reminiscent of wood, acacia, chestnut, oak.
Taste Characteristic, dry, citrine, medium alcohol content.
History Named in homage to Adelchi's grandfather who worked the vineyards with patience and experience for 60 years.
Pairings Cold starters, fish sauce, sour sauce with lemon or vinegar.
Region Friuli-Venezia Giulia
Country Italy
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Description

Still white wine from Collio, Friuli-Venezia Giulia, produced by Venica, 12.5% ABV, 2024 vintage. A Ribolla Gialla that celebrates the history of the Venica family, winemakers since 1930. The destemmed grapes are macerated for 6-8 hours at 8 degrees C in special containers, protected from oxygen with innovative systems to also reduce the intake of antioxidants. 50% of the must ferments and ages on the lees for 5 months in large barrels (27 HL), the rest in steel. Pleasant and persuasive bouquet. Reminiscent of forest, acacia, chestnut, and oak. Pale straw yellow color tending towards greenish reflections. Characteristic, dry, citrusy, with a medium alcohol content.

Details

Profumo

Perfume

Pleasant and persuasive bouquet. Reminiscent of wood, acacia, chestnut, oak.

Colore

Color

Pale straw yellow colour tending towards greenish reflections.

Gusto

Taste

Characteristic, dry, citrine, medium alcohol content.

Serve at:

10 - 12 °C.

Longevity:

05 - 10 years

Young and Fresh White Wines

Pairings

Cold starters, fish sauce, sour sauce with lemon or vinegar.

Starters
Fish
Cheese
White fish

Producer
Venica
From this winery
  • Start up year: 1930
  • Oenologist: Gianni Venica, Francesco La Coppola
  • Bottles produced: 350.000
  • Hectares: 40
Time has passed since 1930, when Grandfather Daniele bought the company’s main building, giving birth to a new generation ready to consolidate its roots. Passing this threshold, the legacy of the past is enriched by new energies and new perspectives, a new era begins for Venica & Venica. Read more

Name Venica Collio Ribolla Gialla L'Adelchi 2024
Type White green still
Denomination Collio DOC
Vintage 2024
Size 0,75 l
Alcohol content 12.5% by volume
Grape varieties 100% Ribolla Gialla
Country Italy
Region Friuli-Venezia Giulia
Vendor Venica
Story Named in homage to Adelchi's grandfather who worked the vineyards with patience and experience for 60 years.
Wine making The de-stemmed grapes are macerated for 6/8 hours at 8 0 °C, in special containers, protected from oxygen with innovative systems also aimed at reducing the intake of antioxidants.
Aging 50% of the must ferments and matures on the lees for 5 months in large casks (27 HL), the rest in stainless steel.
Total acidity 6.5 gr/L
Allergens Contains sulphites