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Tempos Vega Sicilia

Vega Sicilia Ribera del Duero Valbuena 5° 2020

Red still

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Denomination Ribera del Duero DO
Size 0,75 l
Alcohol content 14.0% by volume
Area Castile and León (Spain)
Grape varieties 95% Tempranillo, 5% Merlot
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Description

Valbuena is the pure expression of a red at Vega Sicilia, with an ageing of five years from barrel to bottle, which gives it its name, Valbuena 5º (5th year). 225-litre French and American oak barrels, both new and used, 8,500-litre vats are used in a long and complex process for perhaps, the wine which has evolved the most over the last few years. Valbuena 5º presents its splendor in each vintage and a direct view of the greatness of its soil, where the weather conditions each year make a clear distinction on the vintage. Thanks to the extraordinary job in the vineyard and ageing in tanks on its second year, today´s Valbuena 5º 2014 is velvety, complex, harmonious. A very fine wine.

Details

Profumo

Perfume

The nose has aromas of wild berries, accompanied by mineral hints and earthy memories.

Gusto

Taste

It is velvety, complex, harmonious on the palate.

Serve at:

16 - 18 °C.

Longevity:

10 - 15 years

Decanting time:

1 hour

Full Bodied and Very Aged Red Wines

Pairings

Meat
Cheese
Matured cheese
Pork

Producer
Tempos Vega Sicilia
From this winery
When Vega Sicilia became part of the Álvarez family's life in 1982, the foundations were laid for TEMPOS Vega Sicilia. It has constantly and steadily grown since then, involving the introduction of wines produced in different wine-making areas, reaching out to new consumers around the world and laying the foundations for a promising and highly successful future. Read more
Production area: Castile and León
Castile and León
Tempos Vega Sicilia

Name Vega Sicilia Ribera del Duero Valbuena 5° 2020
Type Red still
Denomination Ribera del Duero DO
Vintage 2020
Size 0,75 l
Alcohol content 14.0% by volume
Grape varieties 95% Tempranillo, 5% Merlot
Country Spain
Region Castile and León
Vendor Tempos Vega Sicilia
Climate Altitude: 700 m. a.s.l.
Yield per hectare 3600 kg.
Harvest Hand-picked in 12-kg cases. started September 20th ending October 3rd.
Year production 184684 bottles
Allergens Contains sulphites