Travaglino
Vincenzo Comi Metodo Classico Riserva del Fondatore Brut Millesimato 2017
| Denomination | Oltrepò Pavese Metodo Classico DOCG |
|---|---|
| Size | 0,75 l |
| Alcohol content | 12.5% by volume |
| Area | Lombardy (Italy) |
| Grape varieties | 85% Pinot Nero, 15% Chardonnay |
| Aging | Fermented in small temperature-controlled steel tanks. Bottling: In late spring the different fractions will be blended in studied proportions and the resulting wine will be bottled to give rise to the prestigious classic method. Disgorgement will be carried out 48 months after 'Draught'. |
| Year | 2017 |
| Product name | Vincenzo Comi Metodo Classico Riserva del Fondatore Brut Millesimato 2017 |
| Color | Straw yellow. |
| Perfume | Characteristic aroma rich with pleasant hints of bread crust and exotic fruit |
| Pairings | Ideal to accompany the whole meal, it goes well with both first and second courses. |
| Region | Lombardy |
| Country | Italy |
Description
Extra Brut Classic Method sparkling wine, produced by Travaglino, a historic Lombard winery since 1868. 85% Pinot Noir, 15% Chardonnay. 0.75 L bottle, 2017 vintage. An Oltrepò Pavese Classic Method Riserva del Fondatore, a tribute to tradition and a passion for viticulture. The vineyards enjoy a privileged southern and southeast exposure, at an altitude of 250 to 300 meters above sea level, on predominantly brown-limestone and clay soil. Fermented in small, temperature-controlled steel tanks. Bottling: In late spring, the various fractions of the product will be assembled in carefully selected proportions, and the resulting wine will be bottled to create this prestigious Classic Method. Characteristic aroma, rich with pleasant hints of bread crust and exotic fruit. Fine and persistent perlage.
Awards
-
2017
93/100
Decanter is a wine and lifestyle magazine, published monthly in around 90 countries. The magazine includes industry news, classic guides and advice on wine and spirits.
-
2017
91/100
James Suckling is an influential American wine critic and journalist who worked at Wine Spectator for 30 years. He left the magazine in 2010 to start his own website and guidebook (JamesSuckling.com). He specialises in Italian and Bordeaux wines.
-
2017
91/100
The prestigious international wine guide from the renowned Robert Parker, the world's most experienced and trusted wine taster.
Details
Perlage
Perfume
Color
Serve at:
06 - 08 °C.
Longevity:
05 - 10 years
Pairings
- Start up year: 1868
- Oenologist: Donato Lanati, Achille Bergami
- Bottles produced: 180.000
- Hectares: 80
Added to this is the fundamental contribution of the men who make up the team, a team of consolidated and first-rate managers and technicians, makers of a production that is permanently at the top of the name. Read more
| Name | Travaglino Vincenzo Comi Metodo Classico Riserva del Fondatore Extra Brut 2017 |
|---|---|
| Type | White classic method sparkling wine extra brut |
| Denomination | Oltrepò Pavese Metodo Classico DOCG |
| Vintage | 2017 |
| Size | 0,75 l |
| Alcohol content | 12.5% by volume |
| Grape varieties | 85% Pinot Nero, 15% Chardonnay |
| Country | Italy |
| Region | Lombardy |
| Vendor | Travaglino |
| Origin | Calvignano (PV) |
| Climate | Southeast-facing at 220 m. a.s.l. |
| Soil composition | Calcareous brown soil, clayey, on marl and sandstone. |
| Cultivation system | Casarsa |
| Plants per hectare | 2.800 vines/hectare |
| Yield per hectare | 5000 l/Ha |
| Harvest | Traditional handmade in the last ten days of August |
| Wine making | Blank, using the soft-pressing method, after rigorous selection of the best grapes on the estate. |
| Aging | Fermented in small temperature-controlled steel tanks. Bottling: In late spring the different fractions will be blended in studied proportions and the resulting wine will be bottled to give rise to the prestigious classic method. Disgorgement will be carried out 48 months after 'Draught'. |
| Allergens | Contains sulphites |