Tenuta Viglione
Primitivo Gioia del Colle Sellato 2022
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| Denomination | DOC Gioia del Colle Primitivo |
|---|---|
| Size | 0,75 l |
| Alcohol content | 14.0% by volume |
| Area | Apulia (Italy) |
| Grape varieties | 100% Primitivo |
| Aging | 30% in big barrel for 12 months. |
Awards
-
2022
3One of the most prestigious wine guides in Italy.
Tasting notes
Perfume
Serve at:
16 - 18 °C
Longevity:
05 - 10 years
Decanting time:
1 hour
Producer
Tenuta Viglione
From this winery
- Start up year: 1967
- Oenologist: Tommaso Pinto
- Bottles produced: 1.000.000
- Hectares: 200
"Time runs fast when we devote it to the things that we care most: this my grandparents knew, then my parents, and now it’s true also for me. It’s about one hundred years since my family began to work in these vineyards, with passion and dedication, making a simple dream become a wonderful reality, that we proudly tell every day with our wines." (Giovanni Zullo)
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Meat
Cheese
Matured cheese
Pork
| Name | Tenuta Viglione Primitivo Gioia del Colle Sellato 2022 |
|---|---|
| Type | Red organic still |
| Denomination | Gioia del Colle DOC |
| Vintage | 2022 |
| Size | 0,75 l |
| Alcohol content | 14.0% by volume |
| Grape varieties | 100% Primitivo |
| Country | Italy |
| Region | Apulia |
| Vendor | Tenuta Viglione |
| Origin | Gioia del Colle DOP region. |
| Climate | Altitude: 450 m. a.s.l. Exposure: South-West. |
| Soil composition | Pebbly on limestone base. |
| Cultivation system | Spurred cordon. |
| Plants per hectare | 4,000. |
| Yield per hectare | 6,000 kg/hectare. |
| Harvest | Mechanical, the first decade of September. |
| Wine making | In stainless steel tanks. |
| Aging | 30% in big barrel for 12 months. |
| Total acidity | 5.2 gr/L |
| PH | 3.4 |
| Dry extract | 37.0 gr/L |
| Allergens | Contains sulphites |