Tenuta Perano - Frescobaldi
Chianti Classico 2023
| Denomination | DOCG Chianti Classico |
|---|---|
| Size | 0,75 l |
| Alcohol content | 14.0% by volume |
| Area | Tuscany (Italy) |
| Grape varieties | 100% Sangiovese |
| Aging | Total ageing of 24 months split between barriques/casks and stainless steel, followed by further bottle ageing prior to release. |
- Type and grape varieties: Still Tuscan red DOCG from Sangiovese grapes
- Production area: Gaiole in Chianti at 500 metres on stony soils
- Nose: hints of blackberry and cherry, floral accents, eucalyptus and thyme, graphite and pink peppercorn
- Palate: round, defined tannins; spicy finish with a note of walnut husk
- Ratings: 93 points from James Suckling, 91 from Wine Spectator, 90 from Decanter, 90 from Vinous
Description
What type of wine is it
Tenuta Perano Chianti Classico is an elegant red wine from Tuscany produced by Frescobaldi. Made from Sangiovese grapes and complementary varieties, this Chianti Classico is distinguished by an intense and complex aromatic profile. On the nose, it offers fruity hints of blackberry and cherry, enriched by balsamic notes of eucalyptus and spicy nuances of pink pepper. On the palate, the defined tannic structure provides freshness and richness, closing with a persistent and spicy finish, after ageing in barrels and stainless steel.
Where it comes from
This Chianti Classico comes from the vineyards of Gaiole in Chianti, in the province of Siena. The vines grow at 500 metres above sea level, on steep slopes arranged in a natural amphitheatre. The south and south-west exposure and the stony soils ensure excellent solar radiation, essential for the late ripening of the Sangiovese. The hilly microclimate, characterised by warm days and cool nights, promotes the expression of an intense aromatic quality and a solid structure.
How it is produced
The production of Tenuta Perano Chianti Classico involves a manual harvest followed by fermentation in temperature-controlled stainless steel tanks. The controlled maceration with pump-overs allows for optimal polyphenolic extraction. The wine is aged for 24 months, split between wooden barrels and stainless steel, allowing for a harmonious development of tertiary aromas. A further period of bottle ageing completes the process before it is released for sale.
History and interesting facts
Tenuta Perano's Chianti Classico DOCG comes to life in the extraordinary natural amphitheatre of Gaiole in Chianti, in the province of Siena. The vineyards, situated on steep stony slopes 500 metres above sea level, offer optimal conditions to support the unique late ripening of the Sangiovese grape. The meticulous management of the Frescobaldi family enhances the singular pedoclimatic characteristics of this area, giving the wine a solid framework and a vibrant structural elegance, in perfect harmony with the renowned Tuscan winemaking tradition.
Awards
-
2023
90/100
Decanter is a wine and lifestyle magazine, published monthly in around 90 countries. The magazine includes industry news, classic guides and advice on wine and spirits.
-
2023
93/100
James Suckling is an influential American wine critic and journalist who worked at Wine Spectator for 30 years. He left the magazine in 2010 to start his own website and guidebook (JamesSuckling.com). He specialises in Italian and Bordeaux wines.
-
2023
90/100
Vinous is the online guide from Antonio Galloni, one of the world's leading wine connoisseurs.
-
2023
91/100
Wine spectator is the most influential wine guide on the internet.
Tasting notes
Perfume
Color
Taste
Serve at:
16 - 18 °C
Longevity:
10 - 15 years
Decanting time:
1 hour
Tenuta Perano is a unique estate at an altitude of 500 metres, nestled in the heart of Chianti Classico. A natural amphitheatre, with southwest exposure, ideal for capturing heat and light. Steep slopes and stony soils characterise this particular landscape, creating healthy air movement and ideal terroir for Sangiovese. A magical land that expresses an elegant vibration and an intense note of fruit through its fine wines Read more
| Name | Tenuta Perano Chianti Classico 2023 |
|---|---|
| Type | Red still |
| Denomination | Chianti Classico DOCG |
| Vintage | 2023 |
| Size | 0,75 l |
| Alcohol content | 14.0% by volume |
| Grape varieties | 100% Sangiovese |
| Country | Italy |
| Region | Tuscany |
| Vendor | Tenuta Perano - Frescobaldi |
| Story | History and interesting factsTenuta Perano's Chianti Classico DOCG comes to life in the extraordinary natural amphitheatre of Gaiole in Chianti, in the province of Siena. The vineyards, situated on steep stony slopes 500 metres above sea level, offer optimal conditions to support the unique late ripening of the Sangiovese grape. The meticulous management of the Frescobaldi family enhances the singular pedoclimatic characteristics of this area, giving the wine a solid framework and a vibrant structural elegance, in perfect harmony with the renowned Tuscan winemaking tradition. |
| Origin | Gaiole in Chianti, province of Siena, Tuscany, Italy |
| Climate | Hillside microclimate at 500 metres above sea level with south and south-west exposure; warm days and cool nights. |
| Soil composition | Stony soils |
| Production technique | Fermentation in temperature-controlled stainless steel tanks with controlled maceration and pump-overs; ageing for 24 months in barriques/casks and stainless steel, followed by bottle ageing. |
| Wine making | Fermentation in temperature-controlled stainless steel tanks, with controlled maceration and pump-overs for polyphenol extraction; a total ageing period of 24 months divided between barriques/casks and stainless steel, followed by further ageing in the bottle before release to the market. |
| Aging | Total ageing of 24 months split between barriques/casks and stainless steel, followed by further bottle ageing prior to release. |
| Allergens | Contains sulphites |