• Renato Keber Ribolla Gialla Extreme Riserva 2015
  • Renato Keber Ribolla Gialla Extreme Riserva 2015
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Renato Keber Friuli-Venezia Giulia Collio

Renato Keber

Ribolla Gialla Extreme Riserva 2015

White still

  • Renato Keber Ribolla Gialla Extreme Riserva 2015
  • Renato Keber Ribolla Gialla Extreme Riserva 2015
1 2
Show more
Renato Keber Friuli-Venezia Giulia Collio
CHF 32.00
CHF 32.00
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CHF 96.00

3 bottles

Immediate availability Last 5 bottles remaining
Denomination DOC Collio Goriziano Ribolla Gialla Riserva
Size 0,75 l
Alcohol content 12.0% by volume
Area Friuli-Venezia Giulia (Italy)
Grape varieties 100% Ribolla Gialla
Aging Aged on the lees for 12 months in casks.
Year 2015
Product name Ribolla Gialla Extreme Riserva 2015
Perfume Broad and complex, ripe fruit, acacia flower, officinal herbs, white chocolate.
Taste Soft, warm and full-bodied, fruity and persistent.
Pairings It goes a long way with hors d’oeuvres, creamy soups, baked fish dishes, risotto and white meats.
Region Friuli-Venezia Giulia
Country Italy
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Description

Still white wine made from Ribolla Gialla, 12% ABV, produced by Renato Keber in Friuli-Venezia Giulia, 2015 vintage. A wine that embodies the essence of the Zegla area, where the Keber family has been growing Ribolla Gialla for generations. Manual harvest with careful selection, in the last ten days of September. Gentle destemming of the grapes, maceration of the skins until full alcohol development for 10 days. Aged on the lees for 12 months in barrel. Ample and complex, with hints of ripe fruit, acacia blossom, medicinal herbs, and white chocolate. Soft, warm, and full-bodied, fruity and persistent, a wine that invites tasting.

Details

Profumo

Perfume

Broad and complex, ripe fruit, acacia flower, officinal herbs, white chocolate.

Gusto

Taste

Soft, warm and full-bodied, fruity and persistent.

Serve at:

12 - 14 °C.

Longevity:

10 - 15 years

Decanting time:

1 hour

Full Bodied and Aged White Wines

Pairings

It goes a long way with hors d’oeuvres, creamy soups, baked fish dishes, risotto and white meats.

Fish
Cheese
Matured cheese
Poultry
White fish

Producer
Renato Keber
From this winery
"I’ve always been drawn to secondary and tertiary perfumes, so I aim for wines that are expressive and have enough vitality to keep them young as they age. The Collio terroir’s minerality helps me achieve these goals." (Renato Keber)

The gently curving hillside called Zegla, close by the border with Slovenia, has long been home to Renato Keber and his family. Renato’s great grandfather, Franc, came from nearby Vipulzano to settle here in 1900, when this was still under Austrian rule.

Since then and for four generations, the Keber family has lived and produced its wine in Zegla, and even today, the older generations join the new ones in working in the vineyards. Read more
Production area: Friuli-Venezia Giulia
Friuli-Venezia Giulia
Renato Keber

Name Renato Keber Ribolla Gialla Extreme Riserva 2015
Type White still
Denomination Collio DOC
Vintage 2015
Size 0,75 l
Alcohol content 12.0% by volume
Grape varieties 100% Ribolla Gialla
Country Italy
Region Friuli-Venezia Giulia
Vendor Renato Keber
Cultivation system Guyot
Harvest Manual with careful selection, in the third decade of September.
Wine making Gentle destemming of the grapes, maceration of the skins until full alcohol development for 10 days.
Aging Aged on the lees for 12 months in casks.
Allergens Contains sulphites