Skip to product information
1 of 0

Marchesi Migliorati

Trebbiano d'Abruzzo 2025

White organic still

Organic and sustainable
Skip to product information
1 of 0
Regular price CHF 10.00
Regular price CHF 10.00 Sale price
Sale Sold out

Other years:

2024
Not yet available
Add it to your notifications, and we’ll let you know as soon as it becomes available
Denomination DOC Trebbiano d'Abruzzo
Size 0,75 l
Alcohol content 12.0% by volume
Area Abruzzo (Italy)
Grape varieties Trebbiano
Aging It is different from vintage to vintage, but it is never shorter than 3 months in steel tank.
Other years 2024
View full details

Tasting notes

Profumo

Perfume

It is elegant at the nose with white flowers aromas.

Colore

Color

The colour is straw-yellow.

Gusto

Taste

The taste is fresh, harmonic and persistent, guaranteeing an immediate enjoying.

Serve at:

14 -16 °C

Longevity:

03 - 05 years

Young and Fresh White Wines

Producer
Marchesi Migliorati
From this winery
  • Start up year: 2015
  • Oenologist: Enrico Perinetti
Marchesi Migliorati is a project aimed at recovering and developing high-potential vineyards in Abruzzo which have unfortunately been abandoned or neglected. Abruzzo is one of the Italian regions where the vine has found fertile ground for its development since ancient times. Unlike many other wineries in the area, Marchesi Migliorati focuses unequivocally on producing limited quantities but of the highest quality, to take the excellence of Abruzzo to tables all over the world. Read more

Fish dishes and cheese are recommended. It is perfect as aperitif too.

Fish
Cheese
White fish

Name Marchesi Migliorati Trebbiano d'Abruzzo 2025
Type White organic still
Denomination Trebbiano d'Abruzzo DOC
Vintage 2025
Size 0,75 l
Alcohol content 12.0% by volume
Grape varieties Trebbiano
Country Italy
Region Abruzzo
Vendor Marchesi Migliorati
Climate Position and Altitude: medium hillside (300 m slm) facing south east.
Soil composition Clay
Cultivation system Espalier
Plants per hectare 4400
Harvest Beginning of September.
Wine making The fermentation is carried out in steel tanks for 10 days without temperature control.
Aging It is different from vintage to vintage, but it is never shorter than 3 months in steel tank.
Allergens Contains sulphites