Description
A pure and iconic Nero d'Avola. A soft and balanced wine, with typical features of the Sicilian terroir, with unique fragrances, incredible softness, and mineral taste. A classic from Mandrarossa.

Perfume

Color

Taste
Serve at:
16 - 18 °C.
Longevity:
05 - 10 years
Decanting time:
1 hour



Name | Mandrarossa Nero d'Avola Cartagho 2021 |
---|---|
Type | Red still |
Denomination | Sicilia DOC |
Vintage | 2021 |
Size | 0,75 l |
Alcohol content | 13.5% by volume |
Grape varieties | 100% Nero d'Avola |
Country | Italy |
Region | Sicily |
Vendor | Mandrarossa (Settesoli) |
Origin | Menfi (Agrigento) |
Climate | Altitude: 150 m. a.s.l. Exposure: South-west. |
Soil composition | Sandy, medium-textured. |
Plants per hectare | 4,000-4,200 plants/hectare |
Yield per hectare | 9,500 kg/hectare |
Wine making | Maceration of the grapes for 8 0 days at 22-25°C. |
Aging | 12 months in barrique followed by bottle ageing for 4 months. |
Allergens | Contains sulphites |