• La Vis Nosiola Vigneti delle Dolomiti 2024
  • La Vis Nosiola Vigneti delle Dolomiti 2024
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La Vis Trentino Alto Adige Vigneti delle Dolomiti

La Vis

La Vis Nosiola Vigneti delle Dolomiti 2024

White still

  • La Vis Nosiola Vigneti delle Dolomiti 2024
  • La Vis Nosiola Vigneti delle Dolomiti 2024
1 2
Show more
La Vis Trentino Alto Adige Vigneti delle Dolomiti
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Denomination Vigneti delle Dolomiti IGT
Size 0,75 l
Alcohol content 12.0% by volume
Area Trentino Alto Adige (Italy)
Grape varieties 100% Nosiola
Aging On the lees for approximately 5/6 months before bottling.
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Description

The unique white Nosiola grape is native to Trentino and finds its true home on the hillsides of Pressano and the Cembra Valley. In its historic production area on the marlrich soils of Pressano, Nosiola develops a unique aroma and structure.

Details

Profumo

Perfume

It exudes floral suggestions of rose petals, lychee and jasmine, with a curious note of hazelnut.

Colore

Color

Pale yellow in colour with pastel green tints.

Gusto

Taste

It is full and persistent on the palate, with just the right acidity.

Serve at:

08 - 10 °C.

Longevity:

03 - 05 years

Young and Fresh White Wines

Pairings

Fish
Cheese

Producer
La Vis
From this winery
  • Start up year: 1948
  • Oenologist: Ezio Dallagiacoma, Marco Sartori
  • Bottles produced: 2.000.000
  • Hectares: 400
The winery bears a name and logo that reflect its links with the land and its ancient wine-making traditions. Like the town it lies in, it takes its name from the Avisio River, cascading from the surrounding peaks with all the energy of the spectacular natural landscape that Vis, the Latin word for strength that forms part of that name, so aptly describes.

The logo takes inspiration from a decorative element that has always been present in the company and bears a highly symbolic value: a wooden bas-relief celebrating the founding of the winery in 1948 which represents the coats of arms of the municipalities of Lavis, Giovo and Meano, the very first protagonists in the association’s establishment. A timeless brand of great strength that puts the Winery and its founding values at the centre: cooperation, history and the bond with the territory.

The Lavis wine-makers cooperative traces its origins to 1850, when the Cembran family built the initial core of the current production unit. It was officially formed in 1948 by 14 independent wine-makers and grew in the years that followed, due partly to acquisitions of other producers, including mergers with the Salorno Cooperative of South Tyrol in 1969 and Cantina Sociale di Cembra in 2003. Read more
Production area: Trentino Alto Adige
Trentino Alto Adige
La Vis

Name La Vis Nosiola Vigneti delle Dolomiti 2024
Type White still
Denomination Vigneti delle Dolomiti IGT
Vintage 2024
Size 0,75 l
Alcohol content 12.0% by volume
Grape varieties 100% Nosiola
Country Italy
Region Trentino Alto Adige
Vendor La Vis
Origin Lavis, Pressano, Sorni and the lower Cembra Valley
Climate Altitude: 400m. a.s.l. Exposure: South, South-West.
Soil composition Partly silty, fertile and moderately deep, and partly porphyritic, loose and fairly shallow.
Cultivation system Simple Trentino pergola.
Plants per hectare 4,500kg/h.
Harvest Manual harvesting in early October.
Wine making Soft pressing in an inert environment, static decantation of the must, fermentation at controlled temperatures in stainless steel tanks.
Aging On the lees for approximately 5/6 months before bottling.
Allergens Contains sulphites