Description
La Braccesca stretches over 508 hectares where the ancient farm of the Bracci counts once stood, hence the name of the estate and its coat of arms: an arm covered in armour holding a sword. The total surface area of the vineyards is 340 hectares, divided into two bodies: the first, 366 hectares, 237 of which are planted with vines, is located on the border between the towns of Montepulciano and Cortona. The other vineyard, 142 hectares, 103 of which are planted with vines, extends as far as Montepulciano between three of the most renowned sub-zones for producing excellent red wines: Cervognano, Santa Pia and Gracciano. The first vintage of La Braccesca Vino Nobile di Montepulciano DOCG was in 1990.
Awards
Details

Perfume

Color

Taste
Serve at:
16 - 18 °C.
Longevity:
05 - 10 years
Decanting time:
1 hour

Pairings
- Start up year: 1990
- Oenologist: Fabrizio Balzi
- Bottles produced: 429.800
- Hectares: 340


Name | La Braccesca Vino Nobile di Montepulciano 2022 |
---|---|
Type | Red still |
Denomination | Vino Nobile di Montepulciano DOCG |
Vintage | 2022 |
Size | 0,75 l |
Alcohol content | 14.0% by volume |
Grape varieties | 90% Sangiovese Grosso, 10% Merlot |
Country | Italy |
Region | Tuscany |
Vendor | La Braccesca (Antinori) |
Origin | Montepulciano (Siena). |
Wine making | The Sangiovese grapes underwent a vinification process to preserve the fruit's aromas and freshness. |
Aging | After about 10 days of maceration, the resulting wine was transferred into large casks, where malolactic fermentation took place and began its maturation process lasting about 12 months. Following bottling, the wine faced further ageing for about one year. |
Allergens | Contains sulphites |