• Joseph Drouhin Clos de la Roche Grand Cru 2017
  • Joseph Drouhin Clos de la Roche Grand Cru 2017
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Joseph Drouhin Burgundy Clos de la Roche

Joseph Drouhin

Joseph Drouhin Clos de la Roche Grand Cru 2017

Red green still

Organic and sustainable
  • Joseph Drouhin Clos de la Roche Grand Cru 2017
  • Joseph Drouhin Clos de la Roche Grand Cru 2017
1 2
Show more
Joseph Drouhin Burgundy Clos de la Roche
CHF 261.00
CHF 261.00
List price: Indicates the price of the product before the start of the promotion
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Last 1 bottles remaining
Denomination Clos de la Roche AOC
Size 0,75 l
Alcohol content 13.0% by volume
Area Burgundy (France)
Grape varieties 100% Pinot Nero
Aging 14-18 months in barrels (20% in new oak).
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Perfume

Perfume

The nose is complex and brings to mind black cherries, with subtle notes of musk and cigar.

Color

Color

Beautiful deep ruby.

Taste

Taste

The tannins seem coated by the velvety texture of the wine. The length of the aftertaste is exceptional: note of spices and candied fruit linger forever in the mouth.

Serve at:

18 - 20 °C.

Longevity:

Over 25 years

Decanting time:

1 hour

Full Bodied and Very Aged Red Wines

Producer
Joseph Drouhin
From this winery
  • Start up year: 1880
  • Hectares: 73
Joseph Drouhin was a daring and enterprising young man who came from the Chablis region. In 1880, at the age of 22, he settled in Beaune and founded there his own wine company. His aim was to offer wines of great quality that would bear his name.

His son Maurice succeeded him and began to establish a vineyard domaine for the House, purchasing land in some outstanding appellations such as Clos des Mouches and Clos de Vougeot.

Robert Drouhin, who succeeded Maurice in 1957, gave the domaine its present dimension, acquiring many vineyards, especially in Chablis where he was able to recognize the true potential. He was one of the first in Burgundy to introduce "culture raisonnée" (doing away with pesticides and other chemicals) and to build a laboratory of enology run by Laurence Jobard, the very first woman enologist in Burgundy.

Philippe, Véronique, Laurent and Frédéric are Robert and Françoise Drouhin's four children. They uphold the values of the House and its constant quest for quality, for the pleasure of all those who have a deep appreciation for the natural elegance of Burgundy. Read more
Production area: Burgundy
Burgundy
Joseph Drouhin

Meat
Game
Cheese
Matured cheese
Pork

Name Joseph Drouhin Clos de la Roche Grand Cru 2017
Type Red green still
Denomination Clos de la Roche AOC
Vintage 2017
Size 0,75 l
Alcohol content 13.0% by volume
Grape varieties 100% Pinot Nero
Country France
Region Burgundy
Vendor Joseph Drouhin
Story The geological layers of Burgundy are responsible for outcroppings of white chalk that can sometimes be seen at the surface. This is perhaps the origin of the name (Enclosure of the Rock), unless the "roche" refers to a Druidic dolmen raised here at the time of the Celts.
Origin Beaune (France)
Soil composition Very hard and difficult soil to plough on account of its rocky composition.
Cultivation system Guyot
Yield per hectare 35 h/Ha
Wine making Maceration and vinification tale 2-3 weeks on indigenous yeasts.
Aging 14 8 months in barrels (20% in new oak).
Allergens Contains sulphites