Frasca La Guaragna
Frasca Piemonte Riesling Tardoche 2022
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CHF 15.50
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| Denomination | Piemonte DOC |
|---|---|
| Size | 0,75 l |
| Alcohol content | 12.5% by volume |
| Area | Piedmont (Italy) |
| Grape varieties | 100% Riesling |
| Aging | Static refinement in stainless steel tanks, period of rest in the bottle. |
Description
For us the challenge of producing a significant white wine in Nizza Monferrato using an international variety we love.
Details
Serve at:
10 - 12 °C.
Longevity:
03 - 05 years
Pairings
Fish
Cheese
Poultry
Oily fish
White fish
Producer
Frasca La Guaragna
From this winery
- Oenologist: Matteo Gerbi
- Bottles produced: 80.000
- Hectares: 22
The Frasca Family's love of Piemonte and its world-renowned wines was the inspiration to return to Italy with the desire to produce elegant, terroir-expressive wine in Nizza Monferrato. An introduction to winemaker Matteo Gerbi was the spark that turned this vision into reality.
Born in Asti, Matteo’s vast experience in prestigious Langhe area wineries helped forge a clear path, sharing the family’s journey from the very first steps. Today Matteo leads a passionate team from the vineyards to the cellar, following the original inspiration with eyes to the future. Read more
Born in Asti, Matteo’s vast experience in prestigious Langhe area wineries helped forge a clear path, sharing the family’s journey from the very first steps. Today Matteo leads a passionate team from the vineyards to the cellar, following the original inspiration with eyes to the future. Read more
| Name | Frasca Piemonte Riesling Tardoche 2022 |
|---|---|
| Type | White still semi-aromatic |
| Denomination | Piemonte DOC |
| Vintage | 2022 |
| Size | 0,75 l |
| Alcohol content | 12.5% by volume |
| Grape varieties | 100% Riesling |
| Country | Italy |
| Region | Piedmont |
| Vendor | Frasca La Guaragna |
| Story | On the label the Salt Road, a network of routes historically connecting our hills with the sea, crosses over the Ligurian Apennines beneath the Guaragna estate. |
| Origin | Guaragna estate, municipality of Nizza Monferrato |
| Soil composition | Designated area characterized by an unusual presence of smooth river pebbles and sand particularly suitable for this grape. |
| Fermentation temperature | 13 - 16 °C |
| Wine making | Delicate pressing, slow fermentation at a controlled temperature between 13 °C and 16 °C. |
| Aging | Static refinement in stainless steel tanks, period of rest in the bottle. |
| Allergens | Contains sulphites |