Awards

Perfume

Color

Taste
Serve at:
18 - 20 °C.
Longevity:
15 - 25 years
Decanting time:
1 hour

- Start up year: 1978
- Oenologist: Emanuele Nardi, Riccardo Cotarella
- Bottles produced: 1.200.000
- Hectares: 181
The breadth and variety of exposure of its vineyards, therefore, guarantee the possibility of selecting, depending on the vintage, the best grapes to produce high-quality wines.
Prugnolo Gentile, the grape variety at the basis of Nobile di Montepulciano DOCG, is a typical Sangiovese of the area that has adapted to the soil and climate over the centuries. Vino Nobile is produced in three versions: Vino Nobile di Montepulciano DOCG, Vino Nobile di Montepulciano Riserva and the Vino Nobile di Montepulciano "Antica Chiusina" selection. In addition to these wines, the estate also produces Chianti Colli Senesi DOCG, Rosso di Montepulciano DOC, 'Manero' Rosso di Toscana IGT, and 'Sangallo' Vinsanto di Montepulciano DOC. Read more


Name | Fattoria del Cerro Nobile di Montepulciano Antica Chiusina 2018 |
---|---|
Type | Red still |
Denomination | Vino Nobile di Montepulciano DOCG |
Vintage | 2018 |
Size | 0,75 l |
Alcohol content | 14.0% by volume |
Grape varieties | Sangiovese |
Country | Italy |
Region | Tuscany |
Vendor | Tenute del Cerro |
Origin | Hills of Acquaviva di Montepulciano (Siena). |
Harvest | By hand, with 20 kg crates. |
Wine making | Fermentation with temperature-controlled maceration at 24-28°C with daily pumping-over and délestage. After alcoholic fermentation, post-fermentation maceration is carried out at 29°C. |
Aging | The wine, still with a good presence of fine lees, is transferred to French oak where it will remain for a minimum of 18 months. |
Allergens | Contains sulphites |