Domaine de la Tournelle
Macvin du Jura
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| Denomination | Macvin du Jura AOC |
|---|---|
| Size | 0,75 l |
| Alcohol content | 17.0% by volume |
| Area | Jura (France) |
| Grape varieties | Chardonnay |
| Aging | Macvin ageing 24 to 36 months in barrels (12 months according to legislation). Unfiltered and without addition of So2 before bottling. |
| Biologic | Sì |
| Product name | Macvin du Jura |
| Production method | Blend of unfermented chardonnay must (66 %) and distilled grape marc (33 %), aged 3 years in barrel. |
| Region | Jura |
| Country | France |
Pairings
Cheese
Desserts
Producer
Domaine de la Tournelle
From this winery
We are and will always be respectful of a human scale production and its environment (Brillat Savarin)
Our philosophy is to produce grapes with our own hands, and without the use of chemicals. We are far from the common misconception that producing organic wine is letting nature do our job.
We let grass grow on every second row of our vines, to facilitate the passage of a tractor. Grass, however, is the No. 1 enemy of organic wine! On those rows where grass grows, the bases of the plants are kept grass free manually. The rest of the vines are tilled with an interceps machine so no herbicides are used. Read more
Our philosophy is to produce grapes with our own hands, and without the use of chemicals. We are far from the common misconception that producing organic wine is letting nature do our job.
We let grass grow on every second row of our vines, to facilitate the passage of a tractor. Grass, however, is the No. 1 enemy of organic wine! On those rows where grass grows, the bases of the plants are kept grass free manually. The rest of the vines are tilled with an interceps machine so no herbicides are used. Read more
| Name | Domaine de la Tournelle Macvin du Jura |
|---|---|
| Type | White green dessert wine dessert wine |
| Denomination | Macvin du Jura AOC |
| Size | 0,75 l |
| Alcohol content | 17.0% by volume |
| Grape varieties | Chardonnay |
| Country | France |
| Region | Jura |
| Vendor | Domaine de la Tournelle |
| Production technique | Blend of unfermented chardonnay must (66 %) and distilled grape marc (33 %), aged 3 years in barrel. |
| Wine making | Static decantation of the must for 12 hours before blending the juice and marc. |
| Aging | Macvin ageing 24 to 36 months in barrels (12 months according to legislation). Unfiltered and without addition of So2 before bottling. |
| Allergens | Contains sulphites |