De Venoge
Champagne Princes Extra Brut
| Denomination | AOC Champagne Extra Brut |
|---|---|
| Size | 0,75 l |
| Alcohol content | 12.0% by volume |
| Area | Champagne region (France) |
| Grape varieties | 35% Chardonnay, 35% Pinot Nero, 30% Pinot Meunier |
Description
AOC Champagne, classic method, extra brut, produced by De Venoge. Blend: 35% Chardonnay, 35% Pinot Noir, 30% Pinot Meunier. 0.75L bottle. An iconic Champagne, embodying the history and passion of a house founded in 1837. Floral aromas on the nose, accompanied by notes of pastry that recall the refinement of the blend. Fine perlage. Straw yellow. On the palate, the wine is fresh and persistent, with a perfect balance between acidity and complexity.
Awards
-
90/100
Decanter is a wine and lifestyle magazine, published monthly in around 90 countries. The magazine includes industry news, classic guides and advice on wine and spirits.
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92/100
James Suckling is an influential American wine critic and journalist who worked at Wine Spectator for 30 years. He left the magazine in 2010 to start his own website and guidebook (JamesSuckling.com). He specialises in Italian and Bordeaux wines.
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93/100
The prestigious international wine guide from the renowned Robert Parker, the world's most experienced and trusted wine taster.
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92/100
Wine spectator is the most influential wine guide on the internet.
Tasting notes
Perlage
Perfume
Color
Taste
Serve at:
06 - 08 °C
Longevity:
05 - 10 years
- Start up year: 1837
Joseph de Venoge, Henri-Marc’s son and successor, was the true builder and ambassador of the brand. He and his son introduced De Venoge to the United States in the late 1830s and it gained renown in Philadelphia, New York and New Orleans. Joseph created the first "cuvées spéciales" which were to become independent brands that increased the depth of the maison’s already rich portfolio. Cordon Bleu was created in 1851, the Vin des Princes in 1858 and others in the years that followed. Joseph’s successors reaped the fruit of his labor in the U.S. market when de Venoge won the Grand prize at the Philadelphia Universal Exposition in 1876. By 1900, the annual production of de Venoge was surpassing a million bottles.
Today, the Maison is no longer family run, but de Venoge continues to craft wines with the very same passion and dedication to quality that drove three centuries of innovators to create and build one of the finest brands in Champagne. Read more
| Name | De Venoge Champagne Princes Extra Brut |
|---|---|
| Type | White classic method sparkling wine extra brut |
| Denomination | Champagne AOC |
| Size | 0,75 l |
| Alcohol content | 12.0% by volume |
| Grape varieties | 35% Chardonnay, 35% Pinot Nero, 30% Pinot Meunier |
| Country | France |
| Region | Champagne region |
| Vendor | De Venoge |
| Allergens | Contains sulphites |