Ciacci Piccolomini d'Aragona
Brunello di Montalcino 2020
| Denomination | Brunello di Montalcino DOCG |
|---|---|
| Size | 0,75 l |
| Alcohol content | 15.0% by volume |
| Area | Tuscany (Italy) |
| Grape varieties | 100% Sangiovese Grosso |
| Aging | In oak casks for 20 to 85 Hl for about three years, followed by a bottle ageing more than 4 months |
| Year | 2020 |
| Product name | Brunello di Montalcino 2020 |
| Color | Ruby red tending to garnet. |
| Perfume | Intense, fruity, spicy and floral: notes of ripe red berry fruit are wrapped by a slight spiciness. |
| Taste | The taste is warm, quite soft and very balanced; bodied wine with tannins moderately pronounced aftertaste closing down. |
| History | This product is protected by a hologram on the capsule and the Certilogo system, allowing you to verify its authenticity and get more information. |
| Region | Tuscany |
| Country | Italy |
Description
Still red wine from Tuscany, 15% ABV, produced by Ciacci Piccolomini d'Aragona. 100% Sangiovese Grosso. 0.75 L bottle, 2020 vintage. A Brunello di Montalcino that embodies the history and passion of one of Italy's most prestigious appellations. Founded in 1985, the winery has maintained tradition while simultaneously innovating. Intense, fruity, spicy, and floral aromas: notes of ripe red berries are enveloped in a light spiciness. Ruby red color tending toward garnet. On the palate, it is warm, quite soft, and very balanced; a full-bodied wine with moderately pronounced tannins and a long finish.
Awards
-
2020
91/100
Decanter is a wine and lifestyle magazine, published monthly in around 90 countries. The magazine includes industry news, classic guides and advice on wine and spirits.
-
2020
93/100
The prestigious international wine guide from the renowned Robert Parker, the world's most experienced and trusted wine taster.
-
2020
93/100
Wine spectator is the most influential wine guide on the internet.
Details
Perfume
Color
Taste
Serve at:
18 - 20 °C.
Longevity:
10 - 15 years
Decanting time:
1 hour
Pairings
- Start up year: 1985
- Oenologist: Paolo Vagaggini
- Bottles produced: 350.000
- Hectares: 55
In 1985, with the extinction of the family line, Giuseppe Bianchini took over the property. Giuseppe Bianchini, who had already worked in the estate for many years, applied a new and avant-garde production philosophy for those years, developing and increasing production, wine quality and opening up the export of our products to the world. Unfortunately, Giuseppe passed away in February 2004, leaving the task of continuing his work to his children Paolo and Lucia. Read more
| Name | Ciacci Piccolomini Brunello di Montalcino 2020 |
|---|---|
| Type | Red still |
| Denomination | Brunello di Montalcino DOCG |
| Vintage | 2020 |
| Size | 0,75 l |
| Alcohol content | 15.0% by volume |
| Grape varieties | 100% Sangiovese Grosso |
| Country | Italy |
| Region | Tuscany |
| Vendor | Ciacci Piccolomini d'Aragona |
| Story | This product is protected by a hologram on the capsule and the Certilogo system, allowing you to verify its authenticity and get more information. |
| Origin | Montalcino (Siena). |
| Climate | Altitude: 240-360 m. a.s.l. |
| Soil composition | The soil is medium grain with good levels of marl, dating from the Eocene period. |
| Wine making | In stainless steel and vitrified cement vats at a controlled temperature using cooling jackets and immersion plates. |
| Aging | In oak casks for 20 to 85 Hl for about three years, followed by a bottle ageing more than 4 months |
| Allergens | Contains sulphites |