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Capannelle

Rosato 2023

Rosé still

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Regular price CHF 30.00
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Other years:

2024
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Denomination Toscana IGT
Size 0,75 l
Alcohol content 14.5% by volume
Area Tuscany (Italy)
Grape varieties 100% Sangiovese
Aging Stainless steel.
Year 2023
Product name Rosato 2023
Color Soft pink.
Perfume Intense nose with jovial recognition of raspberry, cherry and redcurrant, then lavender, lilac and dog rose.
Taste The taste is marked by a nice fresh-tasting vein and delicate softness.
Pairings It pairs well with half-aged cheeses, blue cheeses, fish dishes, raw fish, sushi and oysters. It also pairs with rabbit and pizza.
Region Tuscany
Country Italy
Other years 2024
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Description

Still rosé from Tuscany, produced by Capannelle, a historic Chianti Classico winery based in Gaiole in Chianti. A 2023 Toscana IGT, 100% Sangiovese, in a 0.75-liter bottle. A rosé born from a passion for Sangiovese, with meticulous winemaking that enhances its freshness and fragrance. An intense nose with lively notes of raspberry, cherry, and redcurrant, followed by lavender, lilac, and wild rose. The color is pale pink. The palate is marked by a lovely fresh-savory finish and a delicate smoothness, perfect as an aperitif or to accompany light dishes.

Details

Profumo

Perfume

Intense nose with jovial recognition of raspberry, cherry and redcurrant, then lavender, lilac and dog rose.

Colore

Color

Soft pink.

Gusto

Taste

The taste is marked by a nice fresh-tasting vein and delicate softness.

Serve at:

10 - 12 °C.

Longevity:

05 - 10 years

Young and Fresh Rosé Wines

Pairings

It pairs well with half-aged cheeses, blue cheeses, fish dishes, raw fish, sushi and oysters. It also pairs with rabbit and pizza.

Fish
Shellfish
Cheese
Goat cheese
Blue cheese
Oily fish
White fish
Sushi
Pizza

Producer
Capannelle
From this winery
  • Start up year: 1970
  • Oenologist: Simone Monciatti
  • Bottles produced: 80.000
  • Hectares: 16
The history of Capannelle started in 1974 when businessman Raffaele Rossetti moved to a 16th century Villa surrounded by 10.5 hectares of land in Gaiole in Chianti, homeland to Chianti Classico.
After a deep analysis of the area and soil, a new vineyard of 3.5 hectares was planted, using only local grapes such as Sangiovese, Canaiolo, Colorino and Malvasia while 2 more hectares were planted with olive trees.

While the villa was undergoing rennovation. Rossetti decided to create a proper tasting room with original furniture including a masterpiece, a 6-meter-long table, and a new modern kitchen where famous chefs have since been pairing traditional and innovative recipes with Capannelle wines. A modern cellar was also built with cutting-edge technologies.

The first label was released in 1975: a table Wine named simply Capannelle. Despite its “simplicity”, this wine conquered the critics and gained market attention, becoming a symbol of quality, thanks to a careful management of vineyards and the use of modern technologies in the cellar. French oak barrels were introduced for wine ageing in 1977, creating a style which would become a must in just a few years. White wine making was approached in 1986 and in 1988 Capannelle released its first white wine, a Chardonnay fermented and aged in barrel.

Capannelle wines are distributed in 35 countries all over the world and amongst our customers we have luxury hotels, Michelin-star restaurants and top wine shops. The sales network is divided with Italy (30%), export (30%) and private customers (10%).

Capannelle is also a Wine Resort open all year long with 5 full comfort rooms for even the most demanding client. The resort has also a panoramic pool, 2 living rooms with a fireplace, a wide terrace and an English-style garden overlooking Chianti Classico's smooth hills.
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Name Capannelle Rosato 2023
Type Rosé still
Denomination Toscana IGT
Vintage 2023
Size 0,75 l
Alcohol content 14.5% by volume
Grape varieties 100% Sangiovese
Country Italy
Region Tuscany
Vendor Capannelle
Origin Gaiole in Chianti (SI)
Aging Stainless steel.
Allergens Contains sulphites