• Bruno Giacosa Barolo 2020
  • Bruno Giacosa Barolo 2020
1 2
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Bruno Giacosa Wines Barolo

Bruno Giacosa

Bruno Giacosa Barolo 2020

Red still

  • Bruno Giacosa Barolo 2020
  • Bruno Giacosa Barolo 2020
1 2
Show more
Bruno Giacosa Wines Barolo
CHF 203.00
CHF 203.00
List price: Indicates the price of the product before the start of the promotion
Sale Sold out
Lowest price: Is the lowest price at which the product was on sale during the 30 days before the price reduction, including other promotional periods
CHF 609.00

3 bottles

Last 4 bottles remaining
Denomination Barolo DOCG
Size 0,75 l
Alcohol content 15.0% by volume
Area Piedmont (Italy)
Grape varieties 100% Nebbiolo
Aging It is aged for 30 months in casks of French oak and 12 months in bottle
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Perfume

Perfume

Ample, complex and elegant bouquet with reminiscences of rose, ripe fruit, truffle and spices.

Color

Color

Garnet red colour.

Taste

Taste

Its flavour is dry, full, generous, harmonious and velvety.

Serve at:

18 - 20 °C.

Longevity:

15 - 25 years

Decanting time:

1 hour

Full Bodied and Very Aged Red Wines

Producer
Bruno Giacosa
From this winery
  • Start up year: 1900
  • Oenologist: Dante Scaglione
  • Bottles produced: 300.000
  • Hectares: 20
The story starts in a simple way, with the native varietals of the Langa and Roero regions and vineyards cultivated with loving care. It continues with pure, meticulous vinification, with ageing in grand oak barrels and with unforgettable Reserves. But it also includes, naturally enough, the choice not to bottle those mediocre vintages deemed unworthy of vinification.

Bruno’s art encompasses passion and clear judgement but, above all, the utmost respect for his product, its admirers and for the beautiful countryside where he and his family were born and raised.

The Azienda Agricola Falletto Winery comprises twenty hectares of vineyards within the Serralunga d'Alba, La Morra and Barbaresco areas. The vine growing and wine making processes are followed through with care from beginning to end, culminating with vinification and ageing within our cellars in Neive.
Some of our wine is produced with grapes grown by those farmers who have always worked our winery and whose prestigious vineyards truly deserve the ‘Bruno Giacosa’ label. Read more
Production area: Piedmont
Piedmont
Bruno Giacosa

Red meat and game, stews and stews, cheeses and strong.

Pasta
Meat
Game
Cheese
Matured cheese
Pork

Name Bruno Giacosa Barolo 2020
Type Red still
Denomination Barolo DOCG
Vintage 2020
Size 0,75 l
Alcohol content 15.0% by volume
Grape varieties 100% Nebbiolo
Country Italy
Region Piedmont
Vendor Bruno Giacosa
Origin Vigneto Falletto a Serralunga d'Alba - Barolo
Soil composition Occurrence in the high hills, the fortunate position south / south-east and a special microclimate due to the position of an amphitheater to provide a significant vineyards wine vocation
Yield per hectare 6000 kg
Aging It is aged for 30 months in casks of French oak and 12 months in bottle
Allergens Contains sulphites