Brancaia Il Bianco 2024

Description

The 'Bianco' is a blend of Sauvignon Blanc and a touch of Viognier. Hints of fruit, such as grapefruit and gooseberry, precede a finish characterised by floral notes. Not having undergone malolactic fermentation, the wine shows an enchanting freshness. At the same time, five-month ageing on the lees, one-third in barriques and two-thirds in steel vats, guarantees an excellent structure.

Details

Perfume

Notes of citrus fruits, white pepper, iris and boxwood.

Color

Straw yellow.

Taste

Fruity and linear taste, in a good balance.

Serve at:

10 - 12 °C.

Longevity:

03 - 05 years

Producer

Producer

Brancaia

From this winery

• Start up year: 1981
• Oenologist: Barbara Widmer, Carlo Ferrini
• Bottles produced: 614.000
• Hectares: 90

For over 40 years, the Widmer family has been producing Tuscan wines with the vision of making shared moments unforgettable. Brancaia is constantly committed to the pursuit of the highest quality, blending Italian style with Swiss precision. At the heart of our philosophy is harmony, understood both as balance in the wines and as a deep respect for nature and terroir. Our wines embody these values with elegance, finesse, and an unmistakable identity. Read more

Tuscany

Technical Sheet

Name	Brancaia Il Bianco 2024
Type	White organic still
Denomination	Toscana IGT
Vintage	2024
Size	0,75 l
Alcohol content	13.0% by volume
Grape varieties	90% Sauvignon, 10% Viognier
Country	Italy
Region	Tuscany
Vendor	Brancaia
Origin	Radda in Chianti (Siena)
Harvest	From the 23rd of August to the 11th of September.
Fermentation temperature	16 °C
Aging	2/3 in stainless steel vats, 1/3 in barriques. Finally, it ages 5 months on the lees.
Allergens	Contains sulphites