Bereche
Bereche & Fils Champagne Rilly La Montagne 1er Cru Extra Brut 2019
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| Denomination | Champagne AOC |
|---|---|
| Size | 0,75 l |
| Alcohol content | 12.5% by volume |
| Area | Champagne region (France) |
| Grape varieties | 100% Pinot Nero |
| Aging | 36 months of cellaring on laths, foaming under cork. |
| Annata | 2019 |
| Denominazione | AOC Champagne Premier Crus Extra Brut |
| Nome del Prodotto | & Fils Champagne 1er Cru Rilly La Montagne Extra Brut 2019 |
| Profumo | Notes of pear, apricot, pastry cream and white flowers. |
| Gusto | It’s medium to full-bodied, pillowy and incisive, with tangy acids and chalky grip. |
| Zona | Champagne region |
| Paese | France |
Details
Perfume
Taste
Serve at:
06 - 08 °C.
Longevity:
05 - 10 years
Pairings
Starters
Fish
Shellfish
Cheese
Producer
Bereche
From this winery
- Start up year: 1847
- Bottles produced: 85.000
- Hectares: 10
The 5th generation has been in place since 2004. The last 10 years have been dedicated to several key factors: the transmission of expertise, the quality of work and the continuity of the style of the House. We respect our soil and our vineyards to the highest point. We want to hand them down intact for future generations. We pay attention to every detail of our work in order to excel in precision, tradition and respect for life to serve our wines.
Every action has been adequately thought out. Of course our land is plowed and we also use weed control to limit disease. This vegetation cover avoids herbicides, insecticides and anti-rots. Everything begins with the soil. The fertilization is organic. We feed wildlife which in turn feeds flora and thus the soil is working. As a result the House Be´re^che has one of the lowest treatment frequency index in the Champagne region. It is also among the first to be certified High Environmental Quality (level 3). Read more
Every action has been adequately thought out. Of course our land is plowed and we also use weed control to limit disease. This vegetation cover avoids herbicides, insecticides and anti-rots. Everything begins with the soil. The fertilization is organic. We feed wildlife which in turn feeds flora and thus the soil is working. As a result the House Be´re^che has one of the lowest treatment frequency index in the Champagne region. It is also among the first to be certified High Environmental Quality (level 3). Read more
Champagne region
| Name | Bereche & Fils Champagne Rilly La Montagne 1er Cru Extra Brut 2019 |
|---|---|
| Type | White classic method sparkling wine |
| Denomination | Champagne AOC |
| Vintage | 2019 |
| Size | 0,75 l |
| Alcohol content | 12.5% by volume |
| Grape varieties | 100% Pinot Nero |
| Country | France |
| Region | Champagne region |
| Vendor | Bereche |
| Wine making | Slow fermentation in barrels, ageing on lees. |
| Aging | 36 months of cellaring on laths, foaming under cork. |
| Allergens | Contains sulphites |