Awards
Details

Perfume

Color

Taste
Serve at:
16 - 18 °C.
Longevity:
10 - 15 years
Decanting time:
1 hour

Pairings
- Start up year: 1988
- Oenologist: Enzo Calì
- Bottles produced: 250.000
- Hectares: 30
The Benanti family has been instrumental in Etna’s viticulture throughout history, contributing first hand to its evolution. Now managed by Giuseppe Benanti’s two sons, Antonio and Salvino Benanti, the winery has an annual production of about 250.000 bottles that are distributed throughout the most important markets worldwide. Read more


Name | Benanti Etna Rosso 2022 |
---|---|
Type | Red still |
Denomination | Etna DOC |
Vintage | 2022 |
Size | 0,75 l |
Alcohol content | 13.5% by volume |
Grape varieties | Nerello Cappuccio, Nerello Mascalese |
Country | Italy |
Region | Sicily |
Vendor | Benanti |
Origin | Viagrande (Catania). |
Climate | Altitude: 700 m. a.s.l. High hills with considerable differences in temperature between day and night. |
Soil composition | Sandy, volcanic, rich in minerals with subacid reaction. |
Plants per hectare | 6,500 vines per hectare. |
Yield per hectare | 7,000 kg/hectare. |
Harvest | Mid-October. |
Wine making | Vinified in red with long maceration with the skins. |
Aging | After malolactic fermentation, the wine is racked into small 225-litre barrels where it remains for 8 0 months. |
Allergens | Contains sulphites |