Ancarani
Albana Santa Lusa 2022
| Denomination | DOCG Albana di Romagna Secco |
|---|---|
| Size | 0,75 l |
| Alcohol content | 13.5% by volume |
| Area | Emilia-Romagna (Italy) |
| Grape varieties | 100% Albana |
| Aging | Maturation for 4 months on natural ferments. Decanting and ageing in cement vats for at least 10 months to ensure natural clarification and evolution of the structure. Minimum stay in bottle before marketing 6 months. |
| Year | 2022 |
| Biologic | Sì |
| Product name | Albana Santa Lusa 2022 |
| Color | Very intense golden yellow with amber reflections. |
| Perfume | Yellow flowers, ripe peach and apricot, turmeric. |
| Taste | Soft, thick entry that traces the warmth and persistence of traditional fermentations. Tannic and savoury finish with a hint of medicinal herbs that brings back freshness. |
| Region | Emilia-Romagna |
| Country | Italy |
Description
Organic dry white wine from Romagna, 13.5% ABV, 100% Albana. Produced by Ancarani, a family-run winery that grows Albana, Sangiovese, Centesimino, Famoso, and Trebbiano. 0.75 L bottle, 2022 vintage. A wine that expresses a passion for the land and the Romagna winemaking tradition, with a winemaking process that enhances the characteristics of the native grape variety. Yellow flowers, ripe peach and apricot, and turmeric. Very intense golden yellow with amber highlights. Soft and full-bodied on the palate, evoking the warmth and persistence of traditional fermentation. Tannic and savory on the finish, with hints of medicinal herbs that bring a sense of freshness.
Details
Perfume
Color
Taste
Serve at:
12 - 14 °C.
Longevity:
03 - 05 years
Pairings
- Oenologist: Claudio Ancarani
- Bottles produced: 50.000
- Hectares: 13
Total is the respect of the native varieties preserved in the old family vineyards and renovated in the newly developed systems .
Sangiovese , Albana , Burson , Centesimino , Famoso , are some of the native varieties grown with respect for tradition . Read more
| Name | Ancarani Albana secco Santa Lusa 2022 |
|---|---|
| Type | White organic still dry |
| Denomination | Romagna Albana DOCG |
| Vintage | 2022 |
| Size | 0,75 l |
| Alcohol content | 13.5% by volume |
| Grape varieties | 100% Albana |
| Country | Italy |
| Region | Emilia-Romagna |
| Vendor | Ancarani |
| Origin | Oriolo dei Fichi - Faenza (RA) |
| Climate | Exposure: East and north-east. Position: Hilly at about 120 30 m a.s.l. |
| Soil composition | "Marzana' or Pleistocene yellow sands with a strong presence of limestone and fossils. |
| Harvest | Manual with selection of the best bunches, several passages, in the first half of September. |
| Wine making | Destemming and traditional fermentation maceration on the skins with its own yeasts for about 4 days. Soft pressing, no more than 0.8 bar, for gentle and intense extraction of aromas. |
| Aging | Maturation for 4 months on natural ferments. Decanting and ageing in cement vats for at least 10 months to ensure natural clarification and evolution of the structure. Minimum stay in bottle before marketing 6 months. |
| Total acidity | 5.9 gr/L |
| Allergens | Contains sulphites |