Sirch was established in the mid-1950s on a small piece of land that already hinted at the high qualitative level of its grapes and in 1970 became part of the Friuli Colli Orientali DOC (denomination of controlled origin): a seal that identifies the territory, the production regulations and the specific qualities of a land and a wine culture that has no equal.
Sirch has invested in land, people and facilities and today cultivates its vineyards in three different locations in the Friuli Colli Orientali DOC region: Cividale del Friuli, Orsaria and Cladrecis. From here, it exports to many European countries and even reaching the United States of America thanks to Terlato Wines, a worldwide reality in wine distribution, which has chosen our company for its Terlato Vineyards label. SIRCH: the experience that comes from manual skills in the vineyard and in the cellar! A solid path of growth, which owes its fortune to the wise balance between contemporary vision and loyalty to its historical and natural roots. These are the values of tradition guiding SIRCH on this delicate path
Sirch Azienda Agricola
Start up year
2015
Oenologist
Luca Sirch
Bottles produced
650.000
Hectares
100
Type of cultivation
Non-organic farming
Location
Via Fornalis, 277/1 - 33043 Cividale del Friuli UD
Friuli-Venezia Giulia
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