Poggio Argentiera was founded in 1997 with the purchase of the Adua farm, a property which went back to the early 20th century when the Maremma marshes began to be drained.
The 15 acres (six hectares) of vineyards began to produce grapes for a Morellino di Scansano and the new cellar was built. In 2001 the property was enlarged with the acquisition of another farm, located in Baccinello, a hillside zone in the township of Scansano. New vineyards were added to the older but prestigious existing ones, and today the winery owns over 50 acres (21 hectares) of vineyards all in the Morellino di Scansano appellation.
PoggioargentierA
Start up year
1997
Oenologist
Marco Lamastra
Bottles produced
120.000
Hectares
35
Type of cultivation
Non-organic farming
Location
Strada Banditella, 2 - Loc. Banditella di Alberese - Grosseto (GR)
Tuscany
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95 LMLuca Maroni
One of the most prestigious wine guides in Italy.94 JSJames Suckling
James Suckling is an influential American wine critic and journalist who worked at Wine Spectator for 30 years. He left the magazine in 2010 to start his own website and guidebook (JamesSuckling.com). He specialises in Italian and Bordeaux wines.3 VRVeronelli
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