Lustau
The Emilio Lustau was founded in Jerez in 1876. Today it is considered by the specialized press and connoisseurs to be the Bodega of Sherry that expresses the highest level of quality. Top Wine for the "Wines of the World" guide by Arcigola Slow Food, always above 90/100 in the opinions expressed by Robert Parker, Emilio Lustau produces a complete range of exceptional Sherry and, unique case, proposes a selection of Sherry produced by Almacenistas and coming from individual Solera batteries.
Start up year
1896
Type of cultivation
Non-organic farming
Location
Arcos, 53 - Jerez De La Frontera (Spain)
Andalusia
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92 JSJames Suckling
James Suckling is an influential American wine critic and journalist who worked at Wine Spectator for 30 years. He left the magazine in 2010 to start his own website and guidebook (JamesSuckling.com). He specialises in Italian and Bordeaux wines.90 DEDecanter
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