Badia a Coltibuono

Coltibuono has been an essential agricultural reality for a thousand years. Its countryside has been producing excellent wines and oils for centuries. Coming here means learning about and tasting the fine local foods and wines. It means spending a holiday in a villa converted from a former abbey in a spacious, evocative, quiet, and intimate environment.

Badia a Coltibuono, a charming holiday farm in the Chianti Mountains: the road to get there is an emotion in itself. Easily reached by car from Florence, Siena and Arezzo, it is a place that leaves an unforgettable memory for a unique holiday.
Badia a Coltibuono
Badia a Coltibuono
Badia a Coltibuono
Start up year
1057
Oenologist
Roberto Stucchi Prinetti
Bottles produced
205.000
Hectares
63
Type of cultivation
Organic farming
Location
Loc. Badia a Coltibuono - Gaiole in Chianti (SI)
Production area: Tuscany
Tuscany
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Badia a Coltibuono wines

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