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Villa S. Andrea

Villa S. Andrea Chianti Classico 2021

Red still

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Regular price €14,50
Regular price €14,50
List price: Indicates the price of the product before the start of the promotion
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Denomination Chianti Classico DOCG
Size 0,75 l
Alcohol content 14.0% by volume
Area Tuscany (Italy)
Grape varieties 95% Sangiovese, 5% Merlot
Aging 12 months in 35 hl barrels, made of French oak. Finally, the wine will repose in the bottle for 6 months.
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Perfume

Perfume

Fine, very intense and fruity with soft notes of oak flavors.

Color

Color

Intense ruby-red and violet.

Taste

Taste

Smooth, wide, with excellent balance of acidity and soft tannins. Aftertaste with fruity notes of red berries and spices.

Serve at:

16 - 18 °C.

Longevity:

05 - 10 years

Decanting time:

1 hour

Full Bodied and Very Aged Red Wines

Producer
Villa S. Andrea
From this winery
  • Hectares: 600
The Villa S. Andrea is located in the heart of Tuscany, between the provinces of Florence and Siena. It covers more than 600 hectares in the Chianti Classico area within the ancient Borgo di Fabbrica where there are also the Church and the Villa Padronale from which it takes its name. The slopes around the Villa, about 50 hectares, all with optimal exposure and 250 m. above sea level, have been used as vineyards mainly for the production of Chianti Classico DOCG.

In addition to Sangiovese, there are international varieties such as Merlot, Cabernet Sauvignon and Syrah. The cultivation and oenological practices implemented are in the vanguard but in harmony with traditional cellar practices. Following the ground with a glance, you can see the other buildings and the old cellars, entirely excavated inside the hill and arranged in parallel rows. Here the wine, in silent darkness, softens in the large barrels and small oak barriques.

Recently the vineyards have been renewed according to new quality criteria, with the use of of selected clones, density of plantation higher and with lower production for plant, prioritizing the quality of the result.

Alongside viticulture there is an agricultural activity focused mainly on olive growing; the valleys and flat stretches are instead cultivated with arable crops, on part of which irrigation coming from from the two large lakes they own. The villa, today the focal point of the entire village, completely dominates the area surrounding.
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Perfectly with white or red meat, seasoned cheese.

Meat
Game
Cheese
Matured cheese
Pork

Name Villa S. Andrea Chianti Classico 2021
Type Red still
Denomination Chianti Classico DOCG
Vintage 2021
Size 0,75 l
Alcohol content 14.0% by volume
Grape varieties 95% Sangiovese, 5% Merlot
Country Italy
Region Tuscany
Vendor Villa S. Andrea
Origin San Casciano in Val di Pesa (FI)
Climate Altitude: 250-300 m. a.s.l., with the best exposition to the South.
Soil composition Rich in galestro (plastic clay- soil).
Cultivation system Spur cordon
Harvest Grapes are collected only by hand at the desired ripeness.
Fermentation temperature 26-28 °C
Wine making Takes place, at a controlled temperature followed by a long maceration, in order to obtain a wine with an endowment of color and structure.
Aging 12 months in 35 hl barrels, made of French oak. Finally, the wine will repose in the bottle for 6 months.
Allergens Contains sulphites