Description
Still rosé from Trentino-Alto Adige, 12.5% ABV, produced by Cantina Tramin. 100% Lagrein, 0.75L bottle, 2024 vintage. A Lagrein Rosé that embodies the freshness and vivacity of a young wine, produced by a historic winery founded in 1898. The grapes are harvested entirely by hand and placed in small containers to preserve their integrity. The destemmed grapes are left in contact with the skins overnight, and the juice is extracted the following morning. The must is then fermented at a controlled temperature (20-22°C) in small steel tanks without malolactic fermentation. With a fresh and stimulating flavor, and a delicate, fruity aroma, it's perfect for accompanying carefree moments.
Tasting notes
Perfume
Color
Taste
Serve at:
10 - 12 °C
Longevity:
05 - 10 years
- Start up year: 1898
- Oenologist: Willi Stürz
- Bottles produced: 1.900.000
- Hectares: 270
Today, we are 160 families tending approximately 270 hectares of vineyards. We pride ourselves on the fact that each bottle is the quintessence of our philosophy of life and work: accuracy, commitment, trust and creativity. Read more
| Name | Tramin Lagrein Rosè 2024 |
|---|---|
| Type | Rosé still |
| Denomination | Alto Adige DOC |
| Vintage | 2024 |
| Size | 0,75 l |
| Alcohol content | 12.5% by volume |
| Grape varieties | 100% Lagrein |
| Country | Italy |
| Region | Trentino Alto Adige |
| Vendor | Cantina Tramin |
| Origin | Termeno (Trentino South Tyrol) |
| Climate | Altitude: 250-400 m. a.s.l. |
| Soil composition | Calcareous soil of clay and gravelly conformation and sand. |
| Yield per hectare | 75 hl/hectare |
| Fermentation temperature | 20-22 °C |
| Wine making | The grapes are harvested entirely by hand and placed in small containers to keep them intact. The destemmed grapes enjoy a night in contact with the skins and the juice is extracted the next morning. The must is then fermented at a controlled temperature (20-22 °C) in small steel containers without malolactic fermentation. |
| Aging | In small steel containers. |
| Total acidity | 5.6 gr/L |
| Residual sugar | 2.9 gr/L |
| Allergens | Contains sulphites |

