Description
A Grillo from a hill, grown on the white soil of the most suggestive headlands of the Belìce Valley. A Grillo that, precisely for this reason, maintains an unexpected freshness, which makes it one of the spearheads of La Selezione Tenute Orestiadi in its own right.
Details
Perfume
Color
Taste
Serve at:
08 - 10 °C.
Longevity:
05 - 10 years
Pairings
- Start up year: 2008
- Oenologist: Giuseppe Clementi
- Bottles produced: 1.000.000
- Hectares: 140
| Name | Tenute Orestiadi Gibellina Nissim Grillo 2023 |
|---|---|
| Type | White still |
| Denomination | Sicilia DOC |
| Vintage | 2023 |
| Size | 0,75 l |
| Alcohol content | 12.5% by volume |
| Grape varieties | 100% Grillo |
| Country | Italy |
| Region | Sicily |
| Vendor | Orestiadi |
| Climate | Altitude: 350-500 m. a.s.l. |
| Soil composition | White Soil, typical of the hills of the Belice Valley, land is of medium compactness with a very high limestone and gypsum component, coming from the numerous chalky-sulphurous formations present in the area. In this area, the dry microclimate with good water retention enhances the typical minerality of the ground, making it the ideal soil for the cultivation of indigenous white varietals such as Grillo, Zibibbo, Inzolia, Catarratto and Grecanico. |
| Aging | 3 months in steel tanks and at least 4 months in bottle. |
| Allergens | Contains sulphites |

